Eat More Bars
Indulge in the irresistible nostalgia of homemade "Eat More Bars," the ultimate no-bake treat that combines crunchy, chewy, and gooey textures in every bite. This quick and easy recipe comes together in just 15 minutes, featuring a rich blend of smooth peanut butter, sweet honey, and crispy rice cereal topped with a luscious layer of semi-sweet chocolate and butterscotch chips. Perfect for busy days, these decadent dessert bars require no oven time and are ideal for snacking, gifting, or sharing at potlucks and parties. With its simple ingredients and crowd-pleasing flavors, "Eat More Bars" will quickly become a go-to favorite in your family recipe box!
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Recipe Information
Ingredients
- 1 cup Smooth peanut butter
- 1 cup Honey
- 1 cup Granulated sugar
- 6 cups Crisped rice cereal
- 1 cup Semi-sweet chocolate chips
- 1 cup Butterscotch chips
Instructions
Grease a 9x13-inch baking pan lightly with cooking spray or line it with parchment paper for easy removal.
In a medium saucepan over medium heat, combine the peanut butter, honey, and granulated sugar.
Stir constantly until the mixture is smooth and just begins to bubble. Do not let it boil fully.
Remove the saucepan from heat and immediately stir in the crisped rice cereal until it is evenly coated.
Press the mixture evenly into the prepared baking pan using a spatula or your hands (lightly greased to prevent sticking).
In a microwave-safe bowl, combine the semi-sweet chocolate chips and butterscotch chips.
Microwave in 20-second intervals, stirring after each interval, until fully melted and smooth.
Spread the melted chocolate mixture evenly over the cereal layer in the pan.
Let the bars cool at room temperature for about 1 hour, or refrigerate for 30 minutes, until the chocolate topping is set.
Once fully set, cut into 24 squares and serve. Store any leftovers in an airtight container at room temperature for up to 1 week.
Nutrition Facts
Calories |
7298 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 219.7 g | 282% | |
| Saturated Fat | 88.5 g | 442% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4994 mg | 217% | |
| Total Carbohydrate | 1253.7 g | 456% | |
| Dietary Fiber | 36.4 g | 130% | |
| Total Sugars | 684.8 g | ||
| Protein | 113.4 g | 227% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 171 mg | 13% | |
| Iron | 159.9 mg | 888% | |
| Potassium | 921 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
