Easy Toastie
Crispy, golden, and irresistibly gooey, this Easy Toastie is the ultimate comfort snack that comes together in just 10 minutes! Made with simple ingredients like melty cheese, buttery bread, and optional add-ins like ham and tomato, this toastie is endlessly customizable to suit any craving. Whether you're using a sandwich press or a frying pan, the result is a warm, cheesy delight with perfectly crisp edges. Ideal for breakfast, lunch, or a quick snack, this recipe is as versatile as it is delicious. Perfectly portioned for one, the Easy Toastie is a satisfying treat that’s easy to make and impossible to resist.
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Recipe Information
Ingredients
- 2 pieces Bread slices
- 50 grams Cheese (sliced or shredded)
- 10 grams Butter
- 1 slice Ham (optional)
- 2 slices Tomato (optional)
- 1 pinch Salt
- 1 pinch Black pepper
Instructions
Preheat your sandwich press or a non-stick frying pan over medium heat.
Butter one side of each slice of bread evenly.
Place one slice of bread, buttered side down, on a clean surface or directly on the sandwich press/pan.
Layer the cheese evenly on the bread. If using optional ingredients, add ham, tomato slices, a pinch of salt, and black pepper on top of the cheese.
Cover with the second slice of bread, buttered side up.
If using a sandwich press, close the lid and cook for 3–5 minutes until the bread is golden brown and crispy, and the cheese is melted. If using a frying pan, cook on one side for 2–3 minutes. Gently flip and cook the other side for another 2–3 minutes.
Remove the toastie from the press/pan and let it cool for 1–2 minutes before slicing in half.
Serve immediately and enjoy your easy toastie!
Nutrition Facts
Calories |
467 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.7 g | 36% | |
| Saturated Fat | 16.1 g | 80% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 91 mg | 30% | |
| Sodium | 1128 mg | 49% | |
| Total Carbohydrate | 32.0 g | 12% | |
| Dietary Fiber | 2.4 g | 9% | |
| Total Sugars | 5.2 g | ||
| Protein | 24.5 g | 49% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 441 mg | 34% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 279 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
