Nutrition Facts for Easy taco salad dressing

Easy Taco Salad Dressing

Image of Easy Taco Salad Dressing
Nutriscore Rating: 38/100

Elevate your taco night with this creamy and zesty Easy Taco Salad Dressing that's ready in just 5 minutes! Combining the tang of fresh lime juice, the bold flavor of taco seasoning, and just a hint of sweetness, this versatile dressing strikes the perfect balance of rich, tangy, and savory. A touch of optional hot sauce adds customizable spice, while a dash of cumin and garlic powder round out the flavors. Whether you drizzle it over crispy taco salad, use it as a dip for chips, or pair it with your favorite Tex-Mex dishes, this smooth and creamy dressing is guaranteed to become a staple. Quick, easy, and made with pantry staples, it's the ultimate recipe for taco enthusiasts and salad lovers alike!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 2 tablespoons Fresh lime juice
  • 1 tablespoon Taco seasoning
  • 1 teaspoon Hot sauce (optional)
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Ground cumin
  • 1 teaspoon Honey or sugar
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, combine mayonnaise and sour cream using a whisk until smooth and well blended.

2

Add fresh lime juice, taco seasoning, hot sauce (if using), garlic powder, ground cumin, honey (or sugar), salt, and black pepper to the bowl.

3

Whisk the ingredients together until fully combined and creamy. Adjust seasoning to taste, adding more salt, lime juice, or taco seasoning if desired.

4

If the dressing is too thick, whisk in water one tablespoon at a time until it reaches your desired consistency.

5

Transfer the dressing to a mason jar or an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

6

Drizzle over a taco salad, use as a dip for tortilla chips, or store in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
2012
cal
4.4g
protein
68.7g
carbs
195.7g
fat

Nutrition Facts

1 serving (424.5g)
Calories
2012
% Daily Value*
Total Fat 195.7 g 251%
Saturated Fat 31.0 g 155%
Polyunsaturated Fat 0.0 g
Cholesterol 293 mg 98%
Sodium 2756 mg 120%
Total Carbohydrate 68.7 g 25%
Dietary Fiber 1.4 g 5%
Total Sugars 14.0 g
Protein 4.4 g 9%
Vitamin D 0.0 mcg 0%
Calcium 171 mg 13%
Iron 0.8 mg 4%
Potassium 70 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.4%%
0.9%%
85.8%%
Fat: 1761 cal (85.8%%)
Protein: 17 cal (0.9%%)
Carbs: 274 cal (13.4%%)