Transform your weeknight dinners with this Easy Slow Cooker Ground Beef Stroganoff, a creamy and comforting classic made effortlessly in your crockpot. This hearty dish combines tender ground beef, earthy mushrooms, and a blend of savory flavors from garlic, onions, and Worcestershire sauce, simmered to perfection in a rich, velvety sauce made with cream cheese and sour cream. Ready in just 15 minutes of prep time, this recipe is a stress-free solution for busy days, allowing the slow cooker to do all the work. Serve this delicious stroganoff over buttery egg noodles and top with a sprinkle of fresh parsley for an irresistible family meal thatβs sure to become a favorite. Perfect for meal prep, cozy dinners, or impressing guests with minimal effort, this recipe checks all the boxes!
In a skillet over medium heat, cook the ground beef until browned, breaking it apart with a spoon as it cooks. Drain any excess grease.
Add the browned ground beef to the slow cooker.
Add the diced onion, minced garlic, sliced mushrooms, beef broth, Worcestershire sauce, paprika, salt, and black pepper to the slow cooker. Stir well to combine.
Cover and cook on low for 4-5 hours or on high for 2-3 hours, until the vegetables are tender.
About 30 minutes before serving, cook the egg noodles according to package instructions. Drain and set aside.
Add the softened cream cheese and sour cream to the slow cooker. Stir until fully incorporated and the sauce is creamy.
Serve the stroganoff mixture over the cooked egg noodles. Garnish with chopped fresh parsley, if desired.
Enjoy your Easy Slow Cooker Ground Beef Stroganoff!
Calories |
2263 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 152.2 g | 195% | |
| Saturated Fat | 73.4 g | 367% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 603 mg | 201% | |
| Sodium | 5142 mg | 224% | |
| Total Carbohydrate | 125.2 g | 46% | |
| Dietary Fiber | 10.7 g | 38% | |
| Total Sugars | 24.3 g | ||
| Protein | 117.7 g | 235% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 464 mg | 36% | |
| Iron | 17.2 mg | 96% | |
| Potassium | 2758 mg | 59% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.