Nutrition Facts for Easy punch

Easy Punch

Image of Easy Punch
Nutriscore Rating: 70/100

Quench your thirst with this vibrant and refreshing Easy Punch recipe! Perfect for parties, picnics, or any festive gathering, this fruity punch combines tropical pineapple juice, tangy orange juice, fizzy lemon-lime soda, and a splash of sweet grenadine syrup for a stunning ruby hue. Ready in just 5 minutes, this no-cook crowd-pleaser is chilled with ice and garnished with fresh orange slices and maraschino cherries, adding a festive flair to every glass. Ideal for serving up to six guests, this simple punch is a flavorful centerpiece for any occasion.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 cups Pineapple juice
  • 2 cups Orange juice
  • 2 cups Lemon-lime soda
  • 0.25 cups Grenadine syrup
  • 2 cups Ice cubes
  • 4 slices Orange slices
  • 4 cherries Maraschino cherries
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large punch bowl or pitcher, combine the pineapple juice and orange juice.

2

Slowly pour in the lemon-lime soda to maintain its fizz.

3

Add the grenadine syrup and stir gently to combine, creating a vibrant reddish hue.

4

Add in the ice cubes to keep the punch chilled.

5

Garnish the punch with orange slices and maraschino cherries for a festive touch.

6

Serve immediately in individual glasses, ensuring each glass gets a bit of the garnish. Enjoy!

Cooking Tip: Take your time with each step for the best results!
991
cal
5.1g
protein
240.3g
carbs
2.0g
fat

Nutrition Facts

1 serving (2129.1g)
Calories
991
% Daily Value*
Total Fat 2.0 g 3%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 57 mg 2%
Total Carbohydrate 240.3 g 87%
Dietary Fiber 4.3 g 15%
Total Sugars 223.9 g
Protein 5.1 g 10%
Vitamin D 0.0 mcg 0%
Calcium 145 mg 11%
Iron 1.1 mg 6%
Potassium 1578 mg 34%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

96.2%%
2.0%%
1.8%%
Fat: 18 cal (1.8%%)
Protein: 20 cal (2.0%%)
Carbs: 961 cal (96.2%%)