Easy Marinara Dipping Sauce for the Lazy
When it comes to effortless flavor, this Easy Marinara Dipping Sauce for the Lazy is a game-changer. Crafted with pantry staples like canned crushed tomatoes, garlic powder, and dried herbs, this no-fuss recipe comes together in just 10 minutes. You’ll love the balance of savory spices, a hint of sweetness from sugar, and the subtle kick of optional red pepper flakes. Perfect for dunking crispy mozzarella sticks, garlic bread, or even fresh veggies, this quick and easy marinara sauce packs bold flavor with minimal effort—ideal for last-minute gatherings or weekday indulgences. With only one saucepan required, it’s a hassle-free way to satisfy your marinara cravings!
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Recipe Information
Ingredients
- 15 oz Canned crushed tomatoes
- 2 tbsp Olive oil
- 0.5 tsp Garlic powder
- 0.5 tsp Dried oregano
- 0.5 tsp Dried basil
- 0.25 tsp Salt
- 0.25 tsp Crushed red pepper flakes (optional)
- 0.5 tsp Sugar
- 0.25 tsp Black pepper
Instructions
In a small saucepan, heat the olive oil over medium heat for about 30 seconds.
Add the canned crushed tomatoes to the saucepan and stir to combine with the olive oil.
Sprinkle in the garlic powder, dried oregano, dried basil, salt, sugar, black pepper, and crushed red pepper flakes (if using).
Stir everything together until the spices are evenly distributed.
Reduce the heat to low and let the sauce simmer gently for 7-8 minutes, stirring occasionally to prevent sticking.
Taste and adjust seasoning as needed—add more salt, sugar, or spices to suit your preference.
Once the sauce is heated through and slightly thickened, remove it from heat.
Transfer to a small bowl, let it cool slightly, and serve as a dipping sauce for your favorite snacks.
Nutrition Facts
Calories |
377 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.1 g | 37% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1124 mg | 49% | |
| Total Carbohydrate | 29.2 g | 11% | |
| Dietary Fiber | 7.9 g | 28% | |
| Total Sugars | 19.9 g | ||
| Protein | 5.8 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 122 mg | 9% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 1453 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
