Easy Layer Dip
Dive into the ultimate party favorite with this irresistible Easy Layer Dip, a quick and crowd-pleasing appetizer that’s ready in just 15 minutes! This no-cook recipe combines creamy refried beans, zesty taco-seasoned sour cream, fresh salsa, and a medley of flavorful toppings like shredded cheddar, ripe tomatoes, sliced black olives, and crisp green onions. Perfectly paired with crunchy tortilla chips, this layered dip is a vibrant centerpiece for game days, potlucks, or casual gatherings. Its effortless preparation and bold Tex-Mex flavors make it a go-to option for entertaining or snacking. Serve chilled and watch it disappear in no time!
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Recipe Information
Ingredients
- 16 ounces Refried beans
- 1 cup Sour cream
- 1 tablespoon Taco seasoning
- 1 cup Salsa
- 1 cup Shredded cheddar cheese
- 1 cup Chopped tomatoes
- 1 cup Sliced black olives
- 0.5 cup Chopped green onions
- optional for serving Tortilla chips
Instructions
Spread the refried beans evenly across the bottom of a 9x13-inch serving dish or a similar shallow dish.
In a small mixing bowl, combine the sour cream and taco seasoning. Mix well, then spread this mixture in an even layer over the refried beans.
Gently spoon the salsa over the sour cream mixture, spreading it evenly to cover.
Sprinkle the shredded cheddar cheese over the salsa layer.
Add an even layer of chopped tomatoes, followed by the sliced black olives.
Finish the dip with a layer of chopped green onions for a fresh, colorful topping.
Cover the dish with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld (optional but recommended).
Serve chilled with tortilla chips for dipping, and enjoy!
Nutrition Facts
Calories |
2036 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 141.1 g | 181% | |
| Saturated Fat | 66.9 g | 334% | |
| Polyunsaturated Fat | 7.3 g | ||
| Cholesterol | 236 mg | 79% | |
| Sodium | 6590 mg | 287% | |
| Total Carbohydrate | 151.2 g | 55% | |
| Dietary Fiber | 29.2 g | 104% | |
| Total Sugars | 36.1 g | ||
| Protein | 68.0 g | 136% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1463 mg | 113% | |
| Iron | 15.1 mg | 84% | |
| Potassium | 2995 mg | 64% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
