Nutrition Facts for Easy horseradish mustard sauce

Easy Horseradish Mustard Sauce

Image of Easy Horseradish Mustard Sauce
Nutriscore Rating: 37/100

Elevate your meals with this zingy and creamy Easy Horseradish Mustard Sauce, a versatile condiment perfect for adding a bold, tangy kick to your favorite dishes. Made with the sharp, peppery bite of prepared horseradish and the smooth, rich tang of Dijon mustard, this quick-to-make sauce is balanced with creamy mayonnaise, sour cream, and a touch of honey for sweetness. A splash of fresh lemon juice brightens the flavors, while salt and black pepper tie it all together. Ready in just 5 minutes, this no-cook recipe is a game-changer for everything from roasted meats and sandwiches to seafood and veggie platters. Serve it chilled for optimal flavor and enjoy its delightful versatility!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 tablespoons Prepared horseradish
  • 3 tablespoons Dijon mustard
  • 2 tablespoons Mayonnaise
  • 1 tablespoon Sour cream
  • 1 teaspoon Fresh lemon juice
  • 1 teaspoon Honey
  • 0.25 teaspoon Salt
  • 0.13 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized bowl, combine the prepared horseradish, Dijon mustard, mayonnaise, and sour cream.

2

Add the fresh lemon juice and honey to the bowl, then mix well to combine all ingredients evenly.

3

Season the sauce with salt and freshly ground black pepper, adjusting to taste.

4

Whisk the mixture thoroughly until smooth and creamy.

5

Transfer the sauce to a serving dish or an airtight container if storing.

6

Refrigerate for at least 15 minutes to let the flavors meld before serving.

7

Serve chilled as a condiment with your favorite dishes, or store in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
518
cal
0.8g
protein
16.3g
carbs
49.7g
fat

Nutrition Facts

1 serving (133.4g)
Calories
518
% Daily Value*
Total Fat 49.7 g 64%
Saturated Fat 6.2 g 31%
Polyunsaturated Fat 9.3 g
Cholesterol 52 mg 17%
Sodium 1937 mg 84%
Total Carbohydrate 16.3 g 6%
Dietary Fiber 0.4 g 1%
Total Sugars 9.5 g
Protein 0.8 g 2%
Vitamin D 0.1 mcg 0%
Calcium 22 mg 2%
Iron 0.2 mg 1%
Potassium 27 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.6%%
0.6%%
86.7%%
Fat: 447 cal (86.7%%)
Protein: 3 cal (0.6%%)
Carbs: 65 cal (12.6%%)