Easy Garlic Aioli Garlic Spread
Elevate your dishes in minutes with this Easy Garlic Aioli Garlic Spread, a creamy, flavor-packed condiment that takes just 10 minutes to prepare! Crafted with fresh garlic, rich mayonnaise, zesty lemon juice, and a touch of olive oil, this homemade aioli is the perfect blend of tangy, garlicky goodness. The recipe’s effortless technique—smashing garlic into a smooth paste—ensures a velvety texture and bold flavor in every bite. Ideal as a spread for sandwiches, a dip for crispy fries, or a drizzle over roasted veggies, this versatile garlic spread is the ultimate kitchen staple. Bonus: it requires no cooking and is ready to enjoy after a brief chill in the fridge. Make this easy garlic aioli today and transform your meals with gourmet-level flavor!
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Recipe Information
Ingredients
- 2 pieces Garlic cloves
- 1 cup Mayonnaise
- 1 tablespoon Lemon juice
- 1 teaspoon Olive oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Instructions
Peel and finely mince the garlic cloves. For an extra smooth texture, use the flat part of a knife to smash the minced garlic into a paste.
In a medium bowl, combine the mayonnaise, minced garlic, lemon juice, and olive oil.
Stir the mixture thoroughly until it is smooth and well combined.
Season the aioli with salt and ground black pepper to taste. Adjust seasoning as preferred.
Cover the bowl and refrigerate for at least 15 minutes to let the flavors meld together.
Serve the garlic aioli as a spread for sandwiches, a dip for fries, or a topping for roasted vegetables. Enjoy!
Nutrition Facts
Calories |
1865 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 186.6 g | 239% | |
| Saturated Fat | 17.9 g | 89% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 1141 mg | 50% | |
| Total Carbohydrate | 50.5 g | 18% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 0.4 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 47 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
