Nutrition Facts for Easy dip for apples

Easy Dip for Apples

Image of Easy Dip for Apples
Nutriscore Rating: 45/100

Transform your snacking game with this creamy and irresistible Easy Dip for Apples, ready in just 5 minutes! Featuring the perfect balance of tangy cream cheese, rich brown sugar, and a splash of vanilla extract, this no-cook recipe creates a velvety-smooth dip that pairs beautifully with crisp apple slices. For an optional lighter texture, a dollop of Greek yogurt can be added, making it even more versatile. Ideal for a quick treat, party platter, or healthy dessert, this easy apple dip is a crowd-pleaser that’s as simple to make as it is delicious. Perfect for those seeking an easy fruit dip recipe or a way to elevate their apple snacking experience.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 4 oz Cream cheese, softened
  • 2 tbsp Brown sugar
  • 1 tsp Vanilla extract
  • 2 tbsp Greek yogurt (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a medium mixing bowl, add the softened cream cheese, brown sugar, and vanilla extract.

2

Using a hand mixer or whisk, beat the ingredients together until smooth and creamy.

3

If you'd like a lighter texture, fold in the Greek yogurt and mix until well combined.

4

Taste the dip and adjust the sweetness if needed by adding a little more brown sugar.

5

Transfer the dip to a serving dish and serve immediately with fresh apple slices.

⚑
Cooking Tip: Take your time with each step for the best results!
501
cal
9.3g
protein
25.8g
carbs
39.8g
fat

Nutrition Facts

1 serving (165.6g)
Calories
501
% Daily Value*
Total Fat 39.8 g 51%
Saturated Fat 24.0 g 120%
Polyunsaturated Fat 0.0 g
Cholesterol 126 mg 42%
Sodium 384 mg 17%
Total Carbohydrate 25.8 g 9%
Dietary Fiber 0.0 g 0%
Total Sugars 22.8 g
Protein 9.3 g 19%
Vitamin D 0.0 mcg 0%
Calcium 151 mg 12%
Iron 0.6 mg 3%
Potassium 176 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.7%%
7.5%%
71.8%%
Fat: 358 cal (71.8%%)
Protein: 37 cal (7.5%%)
Carbs: 103 cal (20.7%%)