Nutrition Facts for Easy cake mix cookies perfect lemon cookie

Easy Cake Mix Cookies Perfect Lemon Cookie

Image of Easy Cake Mix Cookies Perfect Lemon Cookie
Nutriscore Rating: 45/100

Bright, zesty, and irresistibly simple, these Easy Cake Mix Lemon Cookies are a citrus lover's dream! Made with just five pantry-friendly ingredients—including a lemon cake mix for maximum convenience—these cookies come together in under 20 minutes from start to finish. A touch of fresh lemon zest elevates the flavor, while a powdered sugar coating creates their signature crinkled appearance and soft, melt-in-your-mouth texture. Perfect for potlucks, bake sales, or a quick treat to brighten your day, these cookies are both beginner-friendly and crowd-pleasing. With their vibrant lemon flavor and effortless preparation, they’re sure to become a go-to recipe in your baking repertoire!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 15.25 ounces lemon cake mix
  • 2 large eggs
  • 0.5 cups vegetable oil
  • 1 teaspoon lemon zest
  • 0.5 cups powdered sugar
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

2

In a large mixing bowl, combine the lemon cake mix, eggs, vegetable oil, and lemon zest. Mix until the ingredients are well combined and a dough forms.

3

Place the powdered sugar in a small bowl. Scoop out about 1 tablespoon of dough and roll it into a ball using your hands.

4

Roll the dough ball in the powdered sugar until it is completely coated, then place it on the prepared baking sheet. Repeat with the remaining dough, spacing the cookies about 2 inches apart.

5

Bake the cookies in the preheated oven for 9–11 minutes, or until the edges are set and the tops have a crinkled appearance. Be careful not to overbake; the cookies should remain soft in the center.

6

Remove the cookies from the oven and let them cool on the baking sheet for 2–3 minutes. Then, transfer them to a wire rack to cool completely.

7

Serve your delicious lemon cookies and enjoy! Store any leftovers in an airtight container at room temperature for up to 5 days.

Cooking Tip: Take your time with each step for the best results!
2875
cal
34.2g
protein
407.1g
carbs
135.6g
fat

Nutrition Facts

1 serving (706.3g)
Calories
2875
% Daily Value*
Total Fat 135.6 g 174%
Saturated Fat 22.4 g 112%
Polyunsaturated Fat 67.2 g
Cholesterol 372 mg 124%
Sodium 2305 mg 100%
Total Carbohydrate 407.1 g 148%
Dietary Fiber 4.7 g 17%
Total Sugars 253.6 g
Protein 34.2 g 68%
Vitamin D 2.1 mcg 10%
Calcium 710 mg 55%
Iron 8.3 mg 46%
Potassium 362 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

54.5%%
4.6%%
40.9%%
Fat: 1220 cal (40.9%%)
Protein: 136 cal (4.6%%)
Carbs: 1628 cal (54.5%%)