Easy Bake Oven Pretty Pink Cake
Indulge in a delightful miniature baking experience with the **Easy Bake Oven Pretty Pink Cake**, a fun and simple recipe perfect for young bakers or anyone craving a cute dessert! This charming cake combines the ease of using vanilla cake mix with the playful addition of pink gel food coloring, creating a perfectly pastel treat that's as delicious as it is adorable. Topped with a smooth layer of vanilla frosting and a sprinkle of pink sparkles, this single-serving dessert is ready in just 25 minutes, including prep and baking time. Ideal for Easy Bake Oven fun or small celebratory moments, this cake is a vibrant, kid-friendly favorite that’s perfect for dessert lovers of all ages.
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Recipe Information
Ingredients
- 3 tablespoons Vanilla cake mix
- 1.5 tablespoons Water
- 1 drop Pink gel food coloring
- 2 tablespoons Vanilla frosting
- 1 teaspoon Pink sprinkles
- as needed Cooking spray
Instructions
Lightly spray the Easy Bake Oven pan with cooking spray to prevent sticking.
In a small mixing bowl, combine the vanilla cake mix and water. Stir until smooth and lump-free.
Add one drop of pink gel food coloring to the batter and gently mix until evenly distributed.
Pour the batter into the prepared Easy Bake Oven pan, spreading it evenly.
Place the pan into the Easy Bake Oven and bake for 15 minutes or until the cake is set and a toothpick inserted into the center comes out clean.
Use the pan tool to carefully remove the cake from the oven and let it cool completely in the pan.
Once the cake is cool, spread the vanilla frosting evenly over the top using a small spatula or knife.
Sprinkle the pink sprinkles on top for decoration.
Carefully remove the cake from the pan, slice it if desired, and serve your Pretty Pink Cake. Enjoy!
Nutrition Facts
Calories |
236 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.6 g | 10% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 190 mg | 8% | |
| Total Carbohydrate | 42.5 g | 15% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 32.0 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 32 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
