Easy Bake Oven Choco Peanut Butter Cookies
Indulge in the rich, chocolatey goodness of these Easy Bake Oven Choco Peanut Butter Cookies—a quick and delightful treat perfect for kids and nostalgic bakers alike! This easy-to-follow recipe combines creamy peanut butter, a hint of cocoa, and melty mini chocolate chips to create soft, bite-sized cookies bursting with flavor. Ready in just 22 minutes, including prep and baking time, these cookies are ideal for an afternoon activity or satisfying a sudden sweet tooth. The recipe’s simplicity makes it a hit for beginner cooks, while the blend of sweet and nutty flavors ensures it will become a household favorite. Pair these homemade cookies with a glass of milk for the ultimate cozy snack that’s as fun to make as it is to eat.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 tablespoons Peanut butter
- 1.5 tablespoons Granulated sugar
- 2 tablespoons All-purpose flour
- 1 tablespoon Unsweetened cocoa powder
- 1 tablespoon Milk
- 0.25 teaspoon Baking powder
- 1 pinch Salt
- 1 tablespoon Mini chocolate chips
Instructions
Preheat the Easy Bake Oven according to the manufacturer's instructions (typically around 15 minutes).
In a small mixing bowl, combine the peanut butter, granulated sugar, and milk. Stir until creamy and well combined.
Add the all-purpose flour, cocoa powder, baking powder, and a pinch of salt to the wet ingredients. Mix thoroughly to form a uniform dough.
Fold in the mini chocolate chips for added texture and flavor.
Using your hands, roll small teaspoon-sized portions of the dough into balls. Flatten each ball slightly with your palm to create a cookie shape.
Place the cookies onto the baking tray that fits into the Easy Bake Oven. Ensure they are spaced slightly apart, as they will spread a little during baking.
Carefully insert the tray into the Easy Bake Oven and bake for 10–12 minutes, or until the cookies are set around the edges.
Using oven mitts or tongs, carefully remove the tray from the oven. Let the cookies cool on the tray for 5 minutes, then transfer them to a plate to cool completely.
Enjoy your freshly baked choco peanut butter cookies, perfect with a glass of milk or as a sweet treat anytime!
Nutrition Facts
Calories |
403 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.4 g | 27% | |
| Saturated Fat | 6.3 g | 32% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 1 mg | 0% | |
| Sodium | 151 mg | 7% | |
| Total Carbohydrate | 50.7 g | 18% | |
| Dietary Fiber | 4.9 g | 18% | |
| Total Sugars | 30.4 g | ||
| Protein | 11.2 g | 22% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 52 mg | 4% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 300 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
