Easy Bake Oven Cake Using Commercial Cake Mixes
Whip up a delightful single-serving treat with this Easy Bake Oven Cake recipe that uses commercial cake mixes for maximum convenience and flavor! In just 5 minutes of prep time and a quick 12-minute bake, you can create a perfectly moist and fluffy mini cake with minimal effort. Simply mix a few tablespoons of your favorite store-bought cake mix with water, pour it into a greased Easy Bake Oven pan, and let the magic happen. Perfect for kids learning to bake or anyone looking for a quick dessert fix, this recipe is endlessly versatile—decorate it with frosting and sprinkles, or enjoy it straight from the pan. A fun and easy way to satisfy your sweet tooth with minimal cleanup!
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Recipe Information
Ingredients
- 3 tablespoons Commercial cake mix (any flavor)
- 2 tablespoons Water
- Non-stick cooking spray
Instructions
Preheat the Easy Bake Oven according to the manufacturer's instructions.
In a small mixing bowl, combine 3 tablespoons of commercial cake mix with 2 tablespoons of water. Stir well until the batter is smooth and free of lumps.
Lightly spray the Easy Bake Oven baking pan with non-stick cooking spray to prevent sticking.
Pour the prepared batter into the greased baking pan, spreading evenly with a spoon or spatula.
Carefully place the baking pan into the Easy Bake Oven using the oven's tools and follow the manufacturer's instructions for inserting it properly.
Bake the cake for approximately 12 minutes, or until the cake is firm to the touch and fully cooked through.
Carefully remove the baking pan from the Easy Bake Oven and allow the cake to cool for 5 minutes before removing it from the pan.
Decorate the cooled cake with frosting, sprinkles, or toppings of your choice, or enjoy it as is!
Nutrition Facts
Calories |
91 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.1 g | 3% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 179 mg | 8% | |
| Total Carbohydrate | 17.8 g | 6% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 9.4 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 55 mg | 4% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 37 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
