Nutrition Facts for Easy avocado and tomato salad

Easy Avocado and Tomato Salad

Image of Easy Avocado and Tomato Salad
Nutriscore Rating: 81/100

Bright, fresh, and bursting with flavor, this Easy Avocado and Tomato Salad is the perfect go-to recipe for a quick, healthy side dish or light meal. Made with creamy ripe avocados, juicy cherry tomatoes, crisp red onion, and a splash of lime juice, this vibrant salad takes just 10 minutes to prepare and delivers a refreshing blend of textures and flavors. Enhanced by fragrant fresh cilantro and a simple dressing of extra virgin olive oil, this gluten-free and vegan-friendly dish is as wholesome as it is delicious. Whether served alongside grilled proteins, paired with your favorite tacos, or enjoyed on its own, this versatile salad is a crowd-pleaser that’s perfect for any occasion.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 pieces ripe avocados
  • 2 cups cherry tomatoes
  • 0.25 pieces red onion
  • 2 tablespoons fresh cilantro
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon lime juice
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Wash and dry the cherry tomatoes, avocados, cilantro, and lime.

2

Cut the cherry tomatoes in half and place them in a large mixing bowl.

3

Peel and pit the avocados. Dice them into bite-sized chunks and add them to the bowl with the tomatoes.

4

Thinly slice the red onion and add it to the bowl.

5

Chop the fresh cilantro and sprinkle it over the salad mixture.

6

In a small bowl, whisk together the olive oil, lime juice, salt, and black pepper to make the dressing.

7

Pour the dressing over the salad and gently toss everything together until evenly coated. Be careful not to mash the avocado.

8

Taste and adjust the seasoning if needed.

9

Serve immediately or cover and chill for up to 1 hour before serving for enhanced flavors.

⚑
Cooking Tip: Take your time with each step for the best results!
800
cal
9.4g
protein
43.9g
carbs
72.7g
fat

Nutrition Facts

1 serving (707.7g)
Calories
800
% Daily Value*
Total Fat 72.7 g 93%
Saturated Fat 10.5 g 52%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1226 mg 53%
Total Carbohydrate 43.9 g 16%
Dietary Fiber 24.9 g 89%
Total Sugars 10.7 g
Protein 9.4 g 19%
Vitamin D 0.0 mcg 0%
Calcium 93 mg 7%
Iron 3.1 mg 17%
Potassium 2258 mg 48%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.2%%
4.3%%
75.4%%
Fat: 654 cal (75.4%%)
Protein: 37 cal (4.3%%)
Carbs: 175 cal (20.2%%)