Dream Pie

Nutriscore Rating: 39/100

Indulge in the velvety decadence of Dream Pie, an effortless no-bake dessert that lives up to its name. Featuring a buttery graham cracker crust that’s perfectly baked for a hint of crispness, this pie is filled with a luscious cream cheese mixture sweetened with condensed milk and brightened with a splash of fresh lemon juice. Topped with fluffy whipped cream and customizable with fresh fruit or chocolate shavings, this versatile dessert delivers a creamy, tangy-sweet flavor in every bite. With just 20 minutes of prep time and a few simple ingredients, it’s the ultimate crowd-pleaser for any gathering or special occasion. Perfect for fans of easy cream cheese pies, Dream Pie is a dessert you’ll want to make again and again!

Recipe Information

• Prep Time: 20 min
• Cook Time: 10 min
• Total Time: 30 min
• Servings: 8 servings
• Difficulty: Medium

🥘 Ingredients

9 items

• 1.5 cups graham cracker crumbs
• 0.5 cups unsalted butter, melted
• 0.25 cups granulated sugar
• 8 oz cream cheese, softened
• 14 oz sweetened condensed milk
• 1 tsp vanilla extract
• 0.33 cups lemon juice, freshly squeezed
• 1.5 cups whipped cream
• fresh fruit or chocolate shavings (optional, for topping)

📝 Instructions

12 steps

1. Preheat your oven to 350°F (175°C).

2. In a medium-sized bowl, combine the graham cracker crumbs, melted butter, and granulated sugar until the mixture resembles wet sand.

3. Press the mixture firmly into the bottom and up the sides of a 9-inch pie pan to form the crust.

4. Bake the crust in the preheated oven for 8-10 minutes, then set it aside to cool completely.

5. In a large mixing bowl, beat the softened cream cheese with a hand mixer until smooth and creamy.

6. Gradually add the sweetened condensed milk, mixing until fully incorporated and smooth.

7. Mix in the vanilla extract and lemon juice, and continue to beat until the filling thickens slightly and is well combined.

8. Pour the cream cheese filling into the cooled pie crust, spreading it evenly.

9. Refrigerate the pie for at least 4 hours (or overnight) to allow it to set properly.

10. Before serving, top the pie with a generous layer of freshly whipped cream.

11. Optionally, garnish with fresh fruit, chocolate shavings, or any topping of your choice.

12. Slice, serve, and enjoy your dreamy dessert!

Nutrition Facts

1 serving (150.5g)

Calories		525
% Daily Value*
Total Fat		31.4 g	40%
	Saturated Fat	18.5 g	93%
	Polyunsaturated Fat	0.2 g
Cholesterol		91 mg	30%
Sodium		273 mg	12%
Total Carbohydrate		54.9 g	20%
	Dietary Fiber	1.1 g	4%
	Total Sugars	43.5 g
Protein		7.5 g	15%
Vitamin D		0.3 mcg	2%
Calcium		179 mg	14%
Iron		0.9 mg	5%
Potassium		266 mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2261 cal (53.1%%)

Protein: 240 cal (5.6%%)

Carbs: 1757 cal (41.3%%)