Doggy Treats
Spoil your furry friend with these wholesome and easy-to-make homemade Doggy Treats! Crafted with love and natural ingredients like whole wheat flour, rolled oats, unsweetened peanut butter, and pumpkin puree, these treats are a healthy and tail-waggingly delicious alternative to store-bought snacks. Perfectly baked to a slight golden crisp, each bone-shaped bite is packed with canine-approved flavors and nutrients. With just 15 minutes of prep time and a quick bake in the oven, this recipe yields 24 treats that can be stored for days of happy snacking. Whether it’s for training, rewarding good behavior, or just because, these DIY dog treats are sure to make their tails wag with joy.
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Recipe Information
Ingredients
- 2 cups whole wheat flour
- 1 cup rolled oats
- 0.5 cup unsweetened peanut butter
- 0.5 cup pumpkin puree (unsweetened)
- 1 egg
- 0.25 cup water
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
In a large bowl, combine the whole wheat flour and rolled oats. Mix until well incorporated.
Add the peanut butter, pumpkin puree, egg, and water to the bowl. Stir the ingredients together until a thick, sticky dough forms.
Lightly flour a clean surface and roll out the dough to about 1/4-inch thickness using a rolling pin.
Use a cookie cutter (bone-shaped for extra fun!) to cut out treats and place them on the prepared baking sheet.
Re-roll the leftover dough and cut out more treats until all the dough is used.
Bake the treats in the preheated oven for 18-20 minutes, or until they are firm and slightly golden.
Allow the treats to cool completely on a wire rack before serving them to your dog.
Store the treats in an airtight container at room temperature for up to a week or in the refrigerator for up to two weeks.
Nutrition Facts
Calories |
2009 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 77.8 g | 100% | |
| Saturated Fat | 15.1 g | 76% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 186 mg | 62% | |
| Sodium | 625 mg | 27% | |
| Total Carbohydrate | 272.5 g | 99% | |
| Dietary Fiber | 44.6 g | 159% | |
| Total Sugars | 9.9 g | ||
| Protein | 83.2 g | 166% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 245 mg | 19% | |
| Iron | 15.5 mg | 86% | |
| Potassium | 2526 mg | 54% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
