Nutrition Facts for Delicious square cookies recipe dunk em in coffee
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Delicious Square Cookies Recipe Dunk Em in Coffee

Image of Delicious Square Cookies Recipe Dunk Em in Coffee
Nutriscore Rating: 42/100

Crisp, buttery, and irresistibly easy to make, this Delicious Square Cookies recipe is the ultimate treat for coffee lovers! Featuring a velvety blend of softened butter, a hint of vanilla, and the perfect balance of sweetness, these square-shaped cookies are designed to elevate your coffee break. With a soft yet sturdy texture, they’re ideal for dunking into your favorite warm beverage, where they soak up just the right amount of flavor without falling apart. Ready in under 30 minutes, this recipe requires simple pantry staples like all-purpose flour, baking powder, and sugar, making it a fuss-free delight for both beginner and seasoned bakers. Whether you’re enjoying a quiet morning ritual or hosting a cozy gathering, these golden squares are destined to be the star of the table.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
12 min
πŸ•
Total Time
27 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 225 grams Unsalted butter (softened)
  • 150 grams Granulated sugar
  • 1 teaspoon Vanilla extract
  • 300 grams All-purpose flour
  • 1 teaspoon Baking powder
  • 0.25 teaspoons Salt
  • 1 tablespoon Milk (optional, for dough consistency)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

Preheat your oven to 180Β°C (350Β°F) and line a baking tray with parchment paper.

2

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 2-3 minutes.

3

Mix in the vanilla extract until combined.

4

In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.

5

Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms. If the dough feels too dry, add 1 tablespoon of milk to bring it together.

6

Lightly flour a clean surface and roll out the dough to about 1/4 inch thick.

7

Cut the dough into squares (about 2 inches by 2 inches) using a knife or a square cookie cutter.

8

Place the squares onto the prepared baking tray, leaving some space between each cookie.

9

Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.

10

Remove the cookies from the oven and allow them to cool on the baking tray for 5 minutes before transferring them to a wire rack to cool completely.

11

Once cooled, serve alongside coffee, tea, or your favorite warm beverage for the perfect dunking treat.

⚑
Cooking Tip: Take your time with each step for the best results!
141
cal
1.5g
protein
16.2g
carbs
7.7g
fat

Nutrition Facts

1 serving (29.2g)
Calories
141
% Daily Value*
Total Fat 7.7 g 10%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0.0 g
Cholesterol 21 mg 7%
Sodium 44 mg 2%
Total Carbohydrate 16.2 g 6%
Dietary Fiber 0.4 g 1%
Total Sugars 6.3 g
Protein 1.5 g 3%
Vitamin D 0.1 mcg 1%
Calcium 4 mg 0%
Iron 0.5 mg 3%
Potassium 14 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

46.2%%
4.1%%
49.6%%
Fat: 1672 cal (49.6%%)
Protein: 138 cal (4.1%%)
Carbs: 1558 cal (46.2%%)