Indulge in the irresistible flavor combination of these Dairy-Free Savory Bacon Bites, a perfect appetizer that beautifully balances sweet, smoky, and nutty notes. Each bite features a tender Medjool date stuffed with a crunchy almond, wrapped in crispy, flavor-infused bacon brushed with a fragrant rosemary and olive oil blend, and seasoned with freshly ground black pepper. With just 15 minutes of prep time and 25 minutes in the oven, this effortless recipe yields 12 mouthwatering servings, making it ideal for entertaining or snacking. Completely dairy-free and packed with bold flavors, these savory bacon bites are guaranteed to impress at your next gathering. Serve them warm and watch them disappear in seconds!
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a small bowl, mix the chopped rosemary, olive oil, and black pepper.
Take each Medjool date and stuff it with one almond.
Using a pastry brush, lightly coat each bacon slice with the rosemary and olive oil mixture.
Wrap each stuffed date with one slice of bacon, securing with a toothpick if necessary.
Place the wrapped dates on the prepared baking sheet.
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and browned.
Remove from the oven and allow to cool for a few minutes. Serve warm.
Calories |
1458 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.9 g | 70% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 7.2 g | ||
| Cholesterol | 95 mg | 32% | |
| Sodium | 1613 mg | 70% | |
| Total Carbohydrate | 221.3 g | 80% | |
| Dietary Fiber | 21.5 g | 77% | |
| Total Sugars | 192.5 g | ||
| Protein | 37.9 g | 76% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 236 mg | 18% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 2498 mg | 53% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.