Dairy-Free Misto Quente
Indulge in the ultimate comfort food with this Dairy-Free Misto Quente, a delightful spin on the classic Brazilian grilled ham-and-cheese sandwich! Perfectly crisped slices of dairy-free bread envelop layers of creamy dairy-free cheese, savory cooked ham, and juicy tomato, all brought together with the rich flavor of dairy-free margarine or olive oil. With just 10 minutes from start to finish, this quick and easy recipe is ideal for a satisfying lunch or snack that’s both lactose-intolerant-friendly and utterly delicious. Sprinkle in a hint of freshly ground black pepper for a subtle kick, and enjoy a warm, gooey, golden-brown sandwich that proves you don’t need dairy to create indulgent, mouthwatering flavors.
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Recipe Information
Ingredients
- 2 slices Dairy-free bread slices
- 1 tablespoon Dairy-free margarine or olive oil
- 2 slices Dairy-free cheese slices
- 2 slices Cooked ham
- 2 slices Tomato slices
- 0.25 teaspoon Freshly ground black pepper
Instructions
Spread the dairy-free margarine or a light coat of olive oil on one side of each bread slice.
Preheat a skillet over medium heat.
Place one slice of bread in the skillet, margarine-side down.
Layer one slice of dairy-free cheese on the bread in the skillet.
Add the cooked ham slices on top of the cheese.
Place the tomato slices on the ham and sprinkle with freshly ground black pepper.
Top with the second slice of dairy-free cheese and the other slice of bread, margarine-side up.
Cook for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.
Remove from the skillet and let it cool slightly before cutting the sandwich in half.
Serve warm and enjoy your dairy-free misto quente!
Nutrition Facts
Calories |
510 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.1 g | 32% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 34 mg | 11% | |
| Sodium | 1620 mg | 70% | |
| Total Carbohydrate | 52.5 g | 19% | |
| Dietary Fiber | 2.7 g | 10% | |
| Total Sugars | 5.0 g | ||
| Protein | 21.1 g | 42% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 351 mg | 27% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 370 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
