Nutrition Facts for Dairy-free mango smoothie

Dairy-Free Mango Smoothie

Image of Dairy-Free Mango Smoothie
Nutriscore Rating: 74/100

Brighten your day with this creamy and refreshing Dairy-Free Mango Smoothie, a tropical treat that's as nourishing as it is delicious. Packed with frozen mango chunks, ripe banana, and the subtly sweet creaminess of coconut milk, this smoothie is entirely free of dairy, making it perfect for vegans and those with lactose sensitivities. Balanced with tangy orange juice, a touch of maple syrup, and nutrient-rich chia seeds, it's full of flavor and brimming with health benefits. Ice cubes lend a frosty texture, while a garnish of fresh mint adds an extra pop of freshness. Ready in just 10 minutes, this delightful mango smoothie is your go-to recipe for a quick breakfast or invigorating snack that’s both indulgent and wholesome!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 cups Frozen mango chunks
  • 1 medium Ripe banana
  • 1 cup Coconut milk
  • 1 cup Orange juice
  • 1 tablespoon Maple syrup
  • 1 teaspoon Chia seeds
  • 1 cup Ice cubes
  • 2 for garnish Mint leaves
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Place 2 cups of frozen mango chunks into a blender.

2

Peel and add 1 ripe medium banana into the blender.

3

Pour in 1 cup of coconut milk, ensuring it's well-mixed before measuring.

4

Add 1 cup of orange juice to the blender for a tangy sweetness.

5

Include 1 tablespoon of maple syrup for added sweetness, adjusting to taste if desired.

6

Sprinkle in 1 teaspoon of chia seeds for a nutritional boost.

7

Add 1 cup of ice cubes to give the smoothie a frosty texture.

8

Blend the mixture on high speed until smooth and creamy, scraping down the sides if necessary.

9

Pour the smoothie into glasses and garnish with fresh mint leaves.

10

Serve immediately and enjoy your dairy-free mango smoothie.

⚑
Cooking Tip: Take your time with each step for the best results!
693
cal
8.8g
protein
161.7g
carbs
5.8g
fat

Nutrition Facts

1 serving (1346.4g)
Calories
693
% Daily Value*
Total Fat 5.8 g 7%
Saturated Fat 0.7 g 3%
Polyunsaturated Fat 2.5 g
Cholesterol 0 mg 0%
Sodium 47 mg 2%
Total Carbohydrate 161.7 g 59%
Dietary Fiber 15.0 g 54%
Total Sugars 129.7 g
Protein 8.8 g 18%
Vitamin D 0.0 mcg 0%
Calcium 163 mg 13%
Iron 2.3 mg 13%
Potassium 1936 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

88.1%%
4.8%%
7.1%%
Fat: 52 cal (7.1%%)
Protein: 35 cal (4.8%%)
Carbs: 646 cal (88.1%%)