Dairy-Free Iced Matcha
Cool, creamy, and undeniably refreshing, this Dairy-Free Iced Matcha recipe is the perfect pick-me-up for anyone seeking a vibrant alternative to traditional matcha drinks. Made with high-quality matcha powder whisked to perfection, it’s blended with rich coconut milk, a touch of pure maple syrup, and aromatic vanilla extract for a subtly sweet and luscious flavor profile. Served over ice, this easy-to-make beverage is completely free of dairy, making it ideal for vegan, lactose-sensitive, or plant-based lifestyles. Ready in just 5 minutes, this quick and energizing treat combines the earthy richness of matcha and the tropical creaminess of coconut milk in every sip. Perfect as a mid-day refreshment, this iced matcha offers a café-quality experience right at home!
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Recipe Information
Ingredients
- 1 teaspoon Matcha powder
- 2 tablespoons Hot water
- 1 cup Coconut milk
- 1 cup Ice cubes
- 1 tablespoon Maple syrup
- 0.5 teaspoon Vanilla extract
Instructions
In a small bowl, add the matcha powder.
Pour in the hot water and use a bamboo whisk or a small standard whisk to mix until the powder is fully dissolved and no clumps remain. This should create a smooth, concentrated matcha mixture.
In a serving glass, add the ice cubes to fill about halfway or to your preference.
Pour the coconut milk over the ice cubes.
Add the maple syrup and vanilla extract to the coconut milk.
Carefully pour the matcha mixture over the sweetened coconut milk.
Stir gently until everything is well combined and enjoy your dairy-free iced matcha immediately.
Nutrition Facts
Calories |
148 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 41 mg | 2% | |
| Total Carbohydrate | 35.6 g | 13% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 30.3 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 18 mg | 1% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 220 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
