Dairy-Free Iced Coffee with Milk
Cool off with a refreshing glass of Dairy-Free Iced Coffee with Milk, a delicious twist on the classic coffeehouse favorite designed for those seeking a lactose-free option. This simple yet satisfying recipe combines smooth freshly brewed coffee with your choice of creamy dairy-free milk, such as almond, soy, oat, or coconut, for a silky texture and natural flavor. Enhanced with optional touches of vanilla extract and your preferred sweetener, this iced coffee is fully customizable to suit your taste. Served over ice cubes for ultimate chill, it’s ready in just minutes and makes the perfect pick-me-up any time of day. Whether you're vegan, lactose-intolerant, or just love experimenting with dairy-free alternatives, this recipe is a must-try!
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Recipe Information
Ingredients
- 240 ml Freshly brewed coffee
- 120 ml Dairy-free milk (such as almond, soy, oat, or coconut milk)
- 10 pieces Ice cubes
- 0.5 teaspoon Vanilla extract (optional)
- 1 tablespoon Sweetener of choice (such as sugar, agave, or maple syrup, optional)
Instructions
Brew the coffee using your preferred method (drip, espresso, French press, etc.) and let it cool to room temperature.
Fill a large glass with ice cubes, about three-quarters full.
Pour the cooled coffee over the ice cubes, filling the glass to about two-thirds full.
Add your choice of dairy-free milk to the glass over the coffee.
If desired, add vanilla extract for additional flavor.
Sweeten to taste by stirring in your choice of sweetener until fully dissolved.
Stir the iced coffee gently to mix the ingredients well.
Serve immediately with a straw and enjoy your refreshing dairy-free iced coffee with milk!
Nutrition Facts
Calories |
89 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.3 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 82 mg | 4% | |
| Total Carbohydrate | 16.9 g | 6% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 15.9 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 1.3 mcg | 6% | |
| Calcium | 156 mg | 12% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 197 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
