Dairy-Free Honey Latte
Indulge in the cozy comfort of a **Dairy-Free Honey Latte**, a rich and creamy beverage that blends the natural sweetness of honey with the robust flavors of brewed espresso or strong coffee. This quick and easy recipe features velvety almond milk, a touch of vanilla for depth, and a sprinkle of ground cinnamon for a warm, aromatic finish. Perfect for those seeking a lactose-free coffeehouse experience at home, this latte is ready in just 10 minutes and makes for a soothing morning pick-me-up or an afternoon treat. Whether you're dairy-free or simply looking to switch up your coffee routine, this honey latte is sure to become a favorite!
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Recipe Information
Ingredients
- 1 cup Almond milk
- 0.5 cup Brewed espresso or strong coffee
- 1 tablespoon Honey
- 0.5 teaspoon Vanilla extract
- 0.25 teaspoon Ground cinnamon
Instructions
In a small saucepan over medium heat, add 1 cup of almond milk and heat until it is warm but not boiling, about 3-4 minutes. Stir occasionally to prevent it from scorching.
Once the almond milk is warm, stir in 1 tablespoon of honey and 0.5 teaspoon of vanilla extract. Mix until the honey is completely dissolved in the milk.
Prepare 0.5 cup of brewed espresso or strong coffee using your preferred method.
Pour the brewed espresso or coffee into a large mug.
Use a milk frother to froth the almond milk mixture until it becomes creamy and slightly foamy. If you don’t have a frother, you can whisk the milk vigorously to the same effect.
Carefully pour the frothed almond milk over the espresso in the mug.
Sprinkle 0.25 teaspoon of ground cinnamon on top of the latte for an aromatic touch.
Serve immediately while hot and enjoy your dairy-free honey latte.
Nutrition Facts
Calories |
184 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 4% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 158 mg | 7% | |
| Total Carbohydrate | 36.2 g | 13% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 34.5 g | ||
| Protein | 1.5 g | 3% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 409 mg | 31% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 563 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
