Dairy-Free Hawaiian Pizza Slice
Indulge in the tropical flavors of a classic favorite with a modern twist—this Dairy-Free Hawaiian Pizza Slice is the ultimate comfort food delight, perfect for those avoiding dairy or gluten. Built on a crispy gluten-free pizza crust, this recipe layers savory tomato pizza sauce with a generous helping of creamy dairy-free mozzarella, tangy pineapple chunks, and smoky, plant-based ham slices. A drizzle of olive oil and a sprinkle of oregano, garlic powder, and freshly ground black pepper elevate the flavor profile to pizzeria perfection. Quick to make in just 30 minutes from start to finish and served in 8 slices, this pizza is a crowd-pleasing choice for weeknight dinners, family gatherings, or game nights. Satisfy your pizza cravings without compromising on flavor or dietary needs!
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Recipe Information
Ingredients
- 1 14-inch base gluten-free pizza crust
- 1 cup tomato pizza sauce
- 1.5 cups dairy-free mozzarella cheese
- 1 cup pineapple chunks, drained
- 1 cup dairy-free smoked ham, sliced
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 0.5 teaspoon garlic powder
- 0.25 teaspoon black pepper, freshly ground
Instructions
Preheat your oven to 475°F (245°C) and place an oven rack in the lower part of the oven.
Roll out the gluten-free pizza crust onto a lightly greased baking sheet or pizza stone.
Brush the crust lightly with olive oil, focusing on the edges for crispiness.
Spread the tomato pizza sauce evenly over the crust, leaving a small border around the edges.
Sprinkle the dairy-free mozzarella cheese over the sauce, distributing it evenly across the pizza.
Scatter the pineapple chunks and sliced dairy-free smoked ham over the cheese.
Season with dried oregano, garlic powder, and freshly ground black pepper.
Place the pizza in the oven and bake for about 12-15 minutes, or until the cheese has melted and the crust is golden brown.
Remove from the oven and let the pizza cool slightly before slicing it into 8 pieces.
Serve warm and enjoy your delicious dairy-free Hawaiian pizza!
Nutrition Facts
Calories |
2394 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 107.7 g | 138% | |
| Saturated Fat | 48.2 g | 241% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 127 mg | 42% | |
| Sodium | 7676 mg | 334% | |
| Total Carbohydrate | 226.1 g | 82% | |
| Dietary Fiber | 18.4 g | 66% | |
| Total Sugars | 48.1 g | ||
| Protein | 86.1 g | 172% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2072 mg | 159% | |
| Iron | 11.0 mg | 61% | |
| Potassium | 2384 mg | 51% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
