Dairy-Free Ham and Cheese Sliders
These Dairy-Free Ham and Cheese Sliders are a delicious twist on a classic party favorite, perfect for those avoiding dairy without sacrificing flavor. Featuring tender dairy-free slider rolls, creamy dairy-free cheese, and savory slices of ham, these mini sandwiches are layered with a rich Dijon mustard kick and topped with a flavorful glaze of dairy-free margarine, poppy seeds, minced onion, Worcestershire sauce, and garlic powder. With just 10 minutes of prep and 15 minutes of baking, these sliders are quick, easy, and ideal for busy weeknight dinners, potlucks, or game-day spreads. Serve them warm for a melty, crispy bite that will leave everyone asking for seconds!
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Recipe Information
Ingredients
- 12 pieces Dairy-free slider rolls
- 12 slices Dairy-free cheese slices
- 12 slices Cooked ham slices
- 2 tablespoons Dijon mustard
- 1 tablespoon Dairy-free margarine
- 1 teaspoon Poppy seeds
- 1 tablespoon Minced onion
- 1 tablespoon Worcestershire sauce
- 0.5 teaspoon Garlic powder
Instructions
Preheat your oven to 350°F (175°C).
Slice the dairy-free slider rolls horizontally, keeping the top and bottom halves intact.
Place the bottom halves of the slider rolls in a baking dish.
Lay a slice of dairy-free cheese on each roll followed by a slice of ham.
Spread Dijon mustard on the cut side of the top halves of the rolls and place them on top of each sandwich.
In a small saucepan over medium heat, melt the dairy-free margarine.
Stir in poppy seeds, minced onion, Worcestershire sauce, and garlic powder.
Bring the mixture to a simmer and allow it to cook for about 2 minutes.
Pour the margarine mixture evenly over the tops of the sliders.
Cover the baking dish with aluminum foil and bake in the preheated oven for 10 minutes.
Remove the foil and bake for an additional 5 minutes until the tops are slightly crispy.
Serve the sliders warm and enjoy!
Nutrition Facts
Calories |
2777 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 111.3 g | 143% | |
| Saturated Fat | 48.9 g | 244% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 180 mg | 60% | |
| Sodium | 10051 mg | 437% | |
| Total Carbohydrate | 337.2 g | 123% | |
| Dietary Fiber | 12.9 g | 46% | |
| Total Sugars | 33.4 g | ||
| Protein | 105.9 g | 212% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2021 mg | 155% | |
| Iron | 20.4 mg | 113% | |
| Potassium | 1496 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
