Dairy-Free Decadent Chocolate Waffles
Indulge in the rich, chocolaty goodness of Dairy-Free Decadent Chocolate Waffles—a breakfast treat that’s as indulgent as dessert but crafted with a healthy touch. Made with unsweetened cocoa powder, dairy-free chocolate chips, and unsweetened almond milk, these waffles are perfect for those with dietary restrictions or anyone seeking a lighter twist on traditional chocolate recipes. Coconut oil adds a hint of tropical richness while ensuring a tender, crispy texture. Ready in just 30 minutes, these waffles are ideal for a special breakfast or brunch, and they pair beautifully with fresh berries, maple syrup, or a drizzle of melted chocolate. Whether you're catering to a dairy-free crowd or simply craving a chocolate-filled start to your day, these decadent waffles deliver irresistible flavor and comfort in every bite. Perfect for SEO, this recipe promises dairy-free, chocolatey, indulgent breakfast deliciousness!
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Recipe Information
Ingredients
- 1.5 cups all-purpose flour
- 0.5 cup unsweetened cocoa powder
- 2 teaspoons baking powder
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 0.5 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1.5 cups unsweetened almond milk
- 0.25 cup coconut oil
- 0.5 cup dairy-free chocolate chips
Instructions
Preheat your waffle iron according to the manufacturer's instructions.
In a large mixing bowl, sift together the all-purpose flour, cocoa powder, baking powder, baking soda, and salt.
Stir in the granulated sugar to the dry ingredients.
In a separate bowl, whisk together the eggs and vanilla extract until combined.
Add the almond milk and melted coconut oil to the egg mixture, mixing well.
Pour the wet ingredients into the dry ingredients, stirring until just combined. Avoid overmixing to ensure the waffles remain tender.
Gently fold in the dairy-free chocolate chips.
Lightly grease the waffle iron with non-stick spray or brush with additional melted coconut oil.
Pour the appropriate amount of batter onto the preheated waffle iron and cook according to the manufacturer's instructions or until the waffles are crispy and cooked through.
Serve immediately with your favorite toppings such as fresh berries, maple syrup, or extra chocolate chips for added indulgence.
Nutrition Facts
Calories |
2603 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120.5 g | 154% | |
| Saturated Fat | 79.5 g | 398% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 372 mg | 124% | |
| Sodium | 2480 mg | 108% | |
| Total Carbohydrate | 384.3 g | 140% | |
| Dietary Fiber | 56.1 g | 200% | |
| Total Sugars | 151.3 g | ||
| Protein | 64.6 g | 129% | |
| Vitamin D | 5.3 mcg | 26% | |
| Calcium | 858 mg | 66% | |
| Iron | 38.6 mg | 214% | |
| Potassium | 2678 mg | 57% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
