Dairy-Free Classic Vanilla Shake
Craving a rich and creamy treat without the dairy? The Dairy-Free Classic Vanilla Shake is the ultimate answer! Made with silky plant-based milk, luxurious dairy-free vanilla ice cream, and a hint of pure vanilla extract, this irresistible shake brings all the classic flavors you love while staying completely dairy-free. Sweetened naturally with maple syrup or agave nectar, and blended to frosty perfection with ice cubes, it’s a refreshing delight in just 5 minutes! Top it off with dairy-free whipped topping for an extra indulgent touch. Perfect for satisfying cravings or sharing with a loved one, this shake is a must-try for vegans and non-dairy enthusiasts alike. Easy, delicious, and tailored for guilt-free sipping—your new favorite vanilla treat awaits!
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Recipe Information
Ingredients
- 1.5 cups Plant-based milk (such as almond, soy, or oat milk)
- 3 scoops Dairy-free vanilla ice cream
- 1 teaspoon Vanilla extract
- 1 tablespoon Maple syrup or agave nectar
- 4 pieces Ice cubes
- Optional: dairy-free whipped topping
Instructions
Gather all ingredients and ensure all measurements are accurate for a smooth preparation.
In a blender, combine 1.5 cups of plant-based milk with 3 scoops of dairy-free vanilla ice cream.
Add 1 teaspoon of vanilla extract and 1 tablespoon of maple syrup or agave nectar to the blender.
Add 4 ice cubes to the mixture.
Blend on high speed for about 30 seconds or until the mixture is smooth and creamy.
Taste and adjust sweetness if necessary by adding a little more syrup, blending again briefly to incorporate.
Pour the shake into two tall glasses.
If desired, top with a dollop of dairy-free whipped topping for extra indulgence.
Enjoy your Dairy-Free Classic Vanilla Shake immediately while it's cold and creamy.
Nutrition Facts
Calories |
629 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.5 g | 35% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 352 mg | 15% | |
| Total Carbohydrate | 87.9 g | 32% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 66.1 g | ||
| Protein | 6.0 g | 12% | |
| Vitamin D | 3.8 mcg | 19% | |
| Calcium | 494 mg | 38% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 651 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
