Nutrition Facts for Dairy-free classic hot cocoa

Dairy-Free Classic Hot Cocoa

Image of Dairy-Free Classic Hot Cocoa
Nutriscore Rating: 77/100

Warm up with a rich, creamy mug of **Dairy-Free Classic Hot Cocoa**, a delicious twist on the timeless treat that's perfect for those avoiding dairy. Made with smooth almond milk, pure unsweetened cocoa powder, and a touch of vanilla, this recipe delivers the same indulgent chocolate flavor you love in just 10 minutes. A pinch of sea salt enhances the depth of flavor, while an optional hint of cinnamon adds cozy spices for extra warmth. Whether you're enjoying it during the colder months or as a comforting pick-me-up, this vegan hot chocolate is both easy to make and irresistibly satisfying. Perfect for sharingβ€”or savoring soloβ€”this dairy-free delight is sure to become a go-to in your hot beverage repertoire!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 2 cups Almond milk
  • 3 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Sugar
  • 0.5 teaspoons Vanilla extract
  • 1 pinch Sea salt
  • 1 pinch Cinnamon (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a small saucepan, combine the almond milk, cocoa powder, sugar, and sea salt.

2

Place the saucepan over medium heat, whisking continuously to blend the cocoa powder and sugar into the milk without clumps.

3

Bring the mixture to a low simmer, continuing to whisk until everything is well combined and steaming hot. Do not allow the mixture to come to a full boil.

4

Remove the saucepan from the heat and stir in the vanilla extract.

5

If using, add a pinch of cinnamon for an extra hint of flavor.

6

Taste and adjust the sweetness if desired by adding more sugar.

7

Pour the hot cocoa into mugs and serve immediately. Enjoy your dairy-free classic hot cocoa!

⚑
Cooking Tip: Take your time with each step for the best results!
357
cal
6.0g
protein
72.1g
carbs
8.2g
fat

Nutrition Facts

1 serving (532.3g)
Calories
357
% Daily Value*
Total Fat 8.2 g 11%
Saturated Fat 1.9 g 10%
Polyunsaturated Fat 1.3 g
Cholesterol 0 mg 0%
Sodium 439 mg 19%
Total Carbohydrate 72.1 g 26%
Dietary Fiber 6.6 g 24%
Total Sugars 59.8 g
Protein 6.0 g 12%
Vitamin D 3.9 mcg 20%
Calcium 810 mg 62%
Iron 4.2 mg 23%
Potassium 414 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

74.7%%
6.2%%
19.1%%
Fat: 73 cal (19.1%%)
Protein: 24 cal (6.2%%)
Carbs: 288 cal (74.7%%)