Dairy-Free Chocolate Protein Smoothie
Indulge in the rich, velvety goodness of this Dairy-Free Chocolate Protein Smoothie, a plant-based powerhouse that's as satisfying as it is nutritious. Made with creamy unsweetened almond milk, a frozen banana for natural sweetness, and a double dose of chocolatey flavor from dairy-free chocolate protein powder and raw cacao powder, this smoothie delivers the perfect balance of taste and health. A dollop of natural almond butter provides a boost of healthy fats, while a touch of maple syrup and vanilla extract adds just the right hint of sweetness. Thickened with ice cubes and blended to creamy perfection in just 5 minutes, this smoothie is ideal as a quick breakfast, post-workout recovery drink, or chocolatey snack on the go. Dairy-free, gluten-free, and packed with protein, it’s a treat your taste buds and body will thank you for!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1.5 cups Unsweetened almond milk
- 1 large Frozen banana
- 2 scoops Dairy-free chocolate protein powder
- 1 tablespoon Natural almond butter
- 1 tablespoon Raw cacao powder
- 1 tablespoon Maple syrup
- 0.5 teaspoon Vanilla extract
- 5 pieces Ice cubes
Instructions
Peel and slice the frozen banana into smaller chunks for easier blending.
In a high-speed blender, combine the unsweetened almond milk, frozen banana, dairy-free chocolate protein powder, and natural almond butter.
Add in the raw cacao powder and maple syrup for additional chocolate flavor and a hint of sweetness.
Pour in the vanilla extract to enhance the overall flavor of the smoothie.
Add ice cubes to the blender to achieve a thicker and colder smoothie consistency.
Blend all ingredients on high speed for about 1-2 minutes or until completely smooth and creamy.
Taste the smoothie and adjust the sweetness or chocolate flavor by adding more maple syrup or cacao powder if desired.
Pour the smoothie into a serving glass and enjoy immediately while cold.
Nutrition Facts
Calories |
588 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.0 g | 23% | |
| Saturated Fat | 2.9 g | 14% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 624 mg | 27% | |
| Total Carbohydrate | 59.8 g | 22% | |
| Dietary Fiber | 11.9 g | 42% | |
| Total Sugars | 32.7 g | ||
| Protein | 48.7 g | 97% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 790 mg | 61% | |
| Iron | 13.2 mg | 73% | |
| Potassium | 1133 mg | 24% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
