Dairy-Free Cheese and Ham Toast
Savor the comforting flavors of this Dairy-Free Cheese and Ham Toast—a quick and simple recipe perfect for breakfast, lunch, or snack time. Made with whole grain bread, dairy-free smoked ham, and creamy dairy-free cheese slices, this oven-baked toast offers a delicious alternative for those following a dairy-free diet. Enhanced with a touch of dairy-free margarine, aromatic chives, and a sprinkle of ground black pepper, each bite is a symphony of crunch and melt-in-your-mouth goodness. Ready in just 15 minutes, this dish is ideal for busy days and will leave you wanting more. Whether you’re catering to dietary restrictions or simply exploring new flavors, this irresistible recipe proves that indulgence comes without compromise!
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Recipe Information
Ingredients
- 4 slices Dairy-free cheese slices
- 4 slices Dairy-free smoked ham slices
- 4 slices Whole grain bread
- 2 tablespoons Dairy-free margarine
- 2 teaspoons Chopped chives
- 1 teaspoon Ground black pepper
Instructions
Preheat your oven to 390°F (200°C).
Spread a thin layer of dairy-free margarine on one side of each slice of whole grain bread.
Place two slices of bread, margarine side down, on a baking sheet.
Layer two slices of dairy-free cheese and two slices of dairy-free smoked ham on each slice of bread.
Top each assembled toast with another slice of bread, margarine side up.
Sprinkle the top of the bread with chopped chives and ground black pepper.
Place the baking sheet in the preheated oven and bake for 8 to 10 minutes, or until the bread is toasted and the cheese has melted.
Remove from the oven, slice each toast in half diagonally, and serve warm.
Nutrition Facts
Calories |
972 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 49.3 g | 63% | |
| Saturated Fat | 19.1 g | 96% | |
| Polyunsaturated Fat | 2.3 g | ||
| Cholesterol | 80 mg | 27% | |
| Sodium | 3250 mg | 141% | |
| Total Carbohydrate | 78.8 g | 29% | |
| Dietary Fiber | 9.7 g | 35% | |
| Total Sugars | 7.9 g | ||
| Protein | 52.7 g | 105% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 738 mg | 57% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 955 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
