Dairy-Free Bulletproof Coffee
Kickstart your day with this rich and creamy Dairy-Free Bulletproof Coffee—an energizing twist on the classic favorite, made without any dairy. Perfect for those following a keto or plant-based lifestyle, this recipe combines freshly brewed coffee with unsweetened coconut milk, luscious coconut oil, and MCT oil for sustained energy and a velvety texture. A dash of vanilla extract, ground cinnamon, and a pinch of sea salt elevate the flavor, while a quick blend ensures a frothy, café-worthy finish. Ready in just 5 minutes, this dairy-free coffee is a guilt-free indulgence that satisfies your morning cravings while keeping you fueled and focused.
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Recipe Information
Ingredients
- 1 cup freshly brewed hot coffee
- 0.25 cup unsweetened coconut milk
- 1 tablespoon coconut oil
- 1 tablespoon MCT oil
- 0.5 teaspoon vanilla extract
- 0.25 teaspoon ground cinnamon
- 1 pinch sea salt
Instructions
Brew 1 cup of fresh hot coffee using your preferred method.
Pour the hot coffee into a blender.
Add 1/4 cup unsweetened coconut milk to the blender.
Add 1 tablespoon of coconut oil and 1 tablespoon of MCT oil to the mixture.
Add 1/2 teaspoon of vanilla extract for a hint of sweetness.
Add 1/4 teaspoon of ground cinnamon for flavor.
Add a pinch of sea salt to enhance the flavors.
Blend the mixture on high for 20-30 seconds until a frothy and creamy consistency is achieved.
Pour the frothy bulletproof coffee into your favorite mug and enjoy immediately.
Nutrition Facts
Calories |
261 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.9 g | 37% | |
| Saturated Fat | 26.6 g | 133% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 182 mg | 8% | |
| Total Carbohydrate | 1.4 g | 1% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 0.5 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 124 mg | 10% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 123 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
