Nutrition Facts for D liteful salad or dessert

D Liteful Salad or Dessert

Image of D Liteful Salad or Dessert
Nutriscore Rating: 76/100

Elevate your dining experience with this versatile D Liteful Salad or Dessert, a perfect blend of refreshing flavors and wholesome ingredients. This healthy recipe highlights the natural sweetness of fresh mixed berries and the crispness of seedless cucumber, complemented by a creamy Greek yogurt dressing infused with honey, citrusy orange zest, and aromatic mint leaves. Whether you enjoy it as a light, fruity salad or a guilt-free dessert, this dish delights the palate with its bright, zesty flavors and optional crunch from chopped walnuts. Ready in just 15 minutes, it’s an ideal choice for a quick yet elegant treat. Perfect for summer gatherings, brunch spreads, or a refreshing midweek snack, this recipe is versatile, nutritious, and utterly irresistible.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 1 cup Greek yogurt (plain, unsweetened)
  • 2 tablespoons Honey
  • 2 cups Fresh mixed berries (strawberries, blueberries, raspberries)
  • 1 medium Seedless cucumber
  • 2 tablespoons Fresh mint leaves
  • 1 teaspoon Orange zest
  • 2 tablespoons Chopped walnuts (optional)
  • 1 teaspoon Lemon juice
  • 0.5 teaspoons Vanilla extract (optional, for dessert variation)
  • 1 pinch Pinch of sea salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a small mixing bowl, combine Greek yogurt, honey, lemon juice, and a pinch of sea salt. If preparing as a dessert, also stir in vanilla extract. Mix until smooth and set aside.

2

Wash and pat dry the mixed berries. Slice the strawberries if they are large, and keep the blueberries and raspberries whole.

3

Slice the seedless cucumber into thin ribbons using a vegetable peeler or into thin rounds using a sharp knife.

4

Wash and finely chop the fresh mint leaves.

5

In a large serving bowl, gently toss the berries, cucumber slices, and chopped mint. Add the orange zest and mix lightly to combine.

6

If desired, sprinkle chopped walnuts over the mixture for added crunch and texture.

7

Drizzle the prepared yogurt dressing over the salad and toss gently to coat evenly. If presenting as a dessert, serve with the yogurt dressing on the side for dipping or drizzling as preferred.

8

Chill in the refrigerator for 10 minutes before serving for best flavor. Serve immediately and enjoy as either a refreshing salad or a light, fruity dessert.

⚑
Cooking Tip: Take your time with each step for the best results!
674
cal
24.7g
protein
111.6g
carbs
12.8g
fat

Nutrition Facts

1 serving (1009.0g)
Calories
674
% Daily Value*
Total Fat 12.8 g 16%
Saturated Fat 1.7 g 8%
Polyunsaturated Fat 0.0 g
Cholesterol 8 mg 3%
Sodium 672 mg 29%
Total Carbohydrate 111.6 g 41%
Dietary Fiber 19.3 g 69%
Total Sugars 86.9 g
Protein 24.7 g 49%
Vitamin D 0.0 mcg 0%
Calcium 334 mg 26%
Iron 3.7 mg 21%
Potassium 1317 mg 28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

67.6%%
15.0%%
17.4%%
Fat: 115 cal (17.4%%)
Protein: 98 cal (15.0%%)
Carbs: 446 cal (67.6%%)