Nutrition Facts for Curly endive salad

Curly Endive Salad

Image of Curly Endive Salad
Nutriscore Rating: 81/100

Brighten up your table with this crisp and tangy Curly Endive Salad, a culinary celebration of fresh, nutrient-packed greens and bold flavors. Featuring tender curly endive tossed in a zesty homemade vinaigrette made with olive oil, Dijon mustard, white wine vinegar, honey, and a hint of garlic, this salad is perfectly balanced and irresistibly refreshing. Crunchy toasted walnuts and a sprinkle of Parmesan cheese add a delightful texture and nutty richness, while optional juicy cherry tomatoes lend a pop of color and sweetness. Ready in just 15 minutes, this elegant yet simple salad is perfect as a light lunch, a side dish for dinner, or a standout addition to your next gathering. Healthy, flavorful, and quick to prepare, this recipe is a must-try for anyone craving a vibrant, gourmet salad experience!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 6 cups Curly endive
  • 3 tablespoons Olive oil
  • 1 teaspoon Dijon mustard
  • 1.5 tablespoons White wine vinegar
  • 1 teaspoon Honey
  • 1 clove Garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 cup Parmesan cheese
  • 0.25 cup Walnuts (toasted)
  • 1 cup Cherry tomatoes (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash the curly endive thoroughly under cold running water to remove any dirt or grit. Spin it dry using a salad spinner or pat dry with paper towels.

2

In a small mixing bowl, prepare the dressing by whisking together olive oil, Dijon mustard, white wine vinegar, honey, minced garlic, salt, and black pepper until well emulsified.

3

Toast the walnuts by placing them in a dry skillet over medium heat. Stir frequently for about 3-5 minutes, or until they are lightly browned and fragrant. Let them cool slightly.

4

If using cherry tomatoes, wash them and slice them in half.

5

In a large salad bowl, combine the curly endive, toasted walnuts, and cherry tomatoes (if using).

6

Drizzle the prepared dressing over the salad and toss gently to combine, making sure everything is evenly coated.

7

Use a vegetable peeler to shave Parmesan cheese into thin ribbons and sprinkle them over the top of the salad.

8

Serve immediately and enjoy your fresh Curly Endive Salad!

Cooking Tip: Take your time with each step for the best results!
855
cal
22.6g
protein
39.8g
carbs
71.8g
fat

Nutrition Facts

1 serving (937.9g)
Calories
855
% Daily Value*
Total Fat 71.8 g 92%
Saturated Fat 12.7 g 64%
Polyunsaturated Fat 4.0 g
Cholesterol 22 mg 7%
Sodium 1600 mg 70%
Total Carbohydrate 39.8 g 14%
Dietary Fiber 23.2 g 83%
Total Sugars 13.5 g
Protein 22.6 g 45%
Vitamin D 0.0 mcg 0%
Calcium 586 mg 45%
Iron 6.9 mg 38%
Potassium 2523 mg 54%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

17.8%%
10.1%%
72.1%%
Fat: 646 cal (72.1%%)
Protein: 90 cal (10.1%%)
Carbs: 159 cal (17.8%%)