Cucumber Salad Acar Ketimun
Bright, zesty, and irresistibly crunchy, Cucumber Salad Acar Ketimun is a vibrant Southeast Asian-inspired side dish that’s as simple as it is refreshing. Perfect for summer barbecues or weeknight dinners, this Indonesian favorite features crisp cucumbers, sweet carrots, and tangy shallots, all tossed in a flavorful dressing of white vinegar, sugar, and a hint of salt. Add a touch of spice with thinly sliced red chili for an optional kick of heat! Ready in just 15 minutes and requiring no cooking time, this quick-pickled salad is a delightful balance of sweet, sour, and savory that pairs beautifully with grilled meats or steamed rice. Serve it chilled for a burst of freshness your taste buds won’t forget.
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Recipe Information
Ingredients
- 2 medium cucumber
- 1 medium carrot
- 2 small shallot
- 1 small red chili (optional)
- 3 tablespoons white vinegar
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 2 tablespoons water
Instructions
Wash and peel the cucumbers and carrot. Slice the cucumbers lengthwise and remove the seeds if they're large. Then cut them into thin half-moons or matchstick-sized pieces.
Julienne the carrot into thin strips or grate it using a box grater.
Peel and thinly slice the shallots into rounds.
If using red chili, slice it thinly into rings. Adjust the amount based on your spice preference.
In a small bowl, prepare the dressing by mixing white vinegar, granulated sugar, salt, and water until the sugar and salt dissolve completely.
In a large mixing bowl, combine the cucumber, carrot, shallot, and chili (if using). Pour the dressing over the vegetables and toss everything until well-coated.
Let the salad sit for 10-15 minutes at room temperature to allow the flavors to meld. Alternatively, refrigerate it for up to an hour for a chilled version.
Serve as a refreshing side dish with grilled meats, rice, or other savory dishes. Enjoy!
Nutrition Facts
Calories |
243 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2414 mg | 105% | |
| Total Carbohydrate | 58.6 g | 21% | |
| Dietary Fiber | 6.4 g | 23% | |
| Total Sugars | 40.5 g | ||
| Protein | 4.8 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 121 mg | 9% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 992 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
