Crock Pot Angel Chicken
Creamy, comforting, and effortlessly delicious, Crock Pot Angel Chicken is the ultimate weeknight dinner that practically cooks itself! Tender boneless chicken breasts are slow-cooked to perfection in a velvety blend of cream cheese, cream of mushroom soup, and a hint of zesty Italian dressing mix, creating a sauce so rich and flavorful it demands to be savored. Served over delicate angel hair pasta, this dish brings together the ease of a slow cooker with the indulgence of a gourmet meal. With just 10 minutes of prep time and a set-it-and-forget-it approach, this hearty recipe is perfect for busy families or cozy evenings at home. Garnish with fresh parsley for a pop of color and pair it with garlic bread or steamed veggies for a complete dish that’s as satisfying as it is simple to make.
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Recipe Information
Ingredients
- 4 pieces Boneless, skinless chicken breasts
- 2 tablespoons Butter
- 1 packet Dry Italian salad dressing mix
- 10.5 ounces Cream of mushroom soup
- 8 ounces Cream cheese
- 1 cup Chicken broth
- 12 ounces Angel hair pasta (or pasta of choice)
- 2 tablespoons Fresh parsley (optional, for garnish)
Instructions
Place the chicken breasts in the bottom of the crock pot in a single layer.
In a medium saucepan, melt the butter over low heat.
Once the butter is melted, stir in the dry Italian dressing mix, cream of mushroom soup, cream cheese, and chicken broth. Whisk until the mixture is smooth and fully combined. Remove from heat.
Pour the creamy mixture over the chicken breasts in the crock pot, ensuring they are evenly coated.
Cover the crock pot with the lid and cook on LOW for 5-6 hours or on HIGH for 2-3 hours. The chicken should be tender and easy to shred with a fork.
When the chicken is almost ready, cook the angel hair pasta according to the package instructions. Drain and set aside.
Optional: Shred the chicken in the crock pot for a more evenly coated dish, or leave the chicken breasts whole if preferred.
Serve the chicken and creamy sauce over a bed of angel hair pasta. Garnish with fresh parsley, if desired.
Enjoy your Crock Pot Angel Chicken with a side of steamed vegetables or garlic bread for a complete meal.
Nutrition Facts
Calories |
732 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.9 g | 46% | |
| Saturated Fat | 18.0 g | 90% | |
| Polyunsaturated Fat | 0.9 g | ||
| Cholesterol | 229 mg | 76% | |
| Sodium | 873 mg | 38% | |
| Total Carbohydrate | 34.5 g | 13% | |
| Dietary Fiber | 1.8 g | 7% | |
| Total Sugars | 5.1 g | ||
| Protein | 65.4 g | 131% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 148 mg | 11% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 704 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
