Crisco Herbed Parmesan Dipping Oil
Transform your appetizer game with this irresistible Crisco Herbed Parmesan Dipping Oil, a harmonious blend of bold Italian-inspired flavors perfect for pairing with freshly sliced crusty bread. Featuring Crisco Pure Olive Oil as the velvety base, this easy 5-minute recipe bursts with the aromatic richness of minced garlic, dried oregano, and basil, perfectly balanced with a hint of crushed red pepper for subtle heat. The addition of freshly grated Parmesan cheese, parsley, and a dash of bright lemon juice elevates the dip’s flavor profile, while a touch of salt and freshly ground pepper ties it all together. This versatile dipping oil impresses as a simple yet sophisticated accompaniment for any gathering or dinner party, offering a touch of rustic elegance that will leave your guests reaching for more. Perfect for bread dipping or drizzling over salads and pasta, this quick recipe delivers gourmet flair with minimal effort.
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Recipe Information
Ingredients
- 0.5 cup Crisco Pure Olive Oil
- 2 cloves Fresh garlic, minced
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- 0.25 teaspoon Crushed red pepper flakes
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
- 2 tablespoons Grated Parmesan cheese
- 2 tablespoons Parsley, finely chopped
- 1 teaspoon Fresh lemon juice
- 1 loaf Crusty bread, sliced
Instructions
In a small mixing bowl, combine the Crisco Pure Olive Oil, minced garlic, dried oregano, dried basil, crushed red pepper flakes, salt, and freshly ground black pepper.
Stir the mixture thoroughly to evenly distribute the herbs and spices throughout the oil.
Add the grated Parmesan cheese, finely chopped parsley, and fresh lemon juice to the mixture. Stir again to fully incorporate the ingredients.
Let the dipping oil sit for 5 minutes to allow the flavors to meld together.
Transfer the prepared dipping oil to a shallow serving dish or small bowl.
Serve immediately with slices of crusty bread for dipping.
Nutrition Facts
Calories |
2388 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 139.1 g | 178% | |
| Saturated Fat | 23.3 g | 116% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 3900 mg | 170% | |
| Total Carbohydrate | 249.5 g | 91% | |
| Dietary Fiber | 9.8 g | 35% | |
| Total Sugars | 9.1 g | ||
| Protein | 48.7 g | 97% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 332 mg | 26% | |
| Iron | 14.7 mg | 82% | |
| Potassium | 550 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
