Indulge in the rich and velvety flavors of this Creamy Garlic Red Potato Salad, a crowd-pleasing side dish that’s perfect for any occasion. Made with tender red potatoes, this recipe combines a luscious dressing of mayonnaise, sour cream, and zesty Dijon mustard, elevated by the bold, roasted essence of fresh garlic. A splash of apple cider vinegar adds a tangy kick, while a sprinkle of freshly chopped parsley and green onions brings a burst of vibrant color and freshness. Simple yet flavorful, this potato salad is seasoned to perfection with olive oil, salt, and black pepper. Whether you're hosting a barbecue, potluck, or holiday dinner, this dish is sure to be a hit!
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No directions provided.
Calories |
2659 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 211.7 g | 271% | |
| Saturated Fat | 43.7 g | 219% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 145 mg | 48% | |
| Sodium | 4029 mg | 175% | |
| Total Carbohydrate | 176.2 g | 64% | |
| Dietary Fiber | 15.0 g | 54% | |
| Total Sugars | 20.5 g | ||
| Protein | 26.0 g | 52% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 376 mg | 29% | |
| Iron | 8.2 mg | 46% | |
| Potassium | 4096 mg | 87% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.