Elevate your dishes with the bold, smoky flavors of this Creamy Chipotle Sauce, a quick and versatile condiment ready in just 10 minutes! Made with a luscious blend of mayonnaise, tangy sour cream, and fiery chipotle peppers in adobo sauce, this recipe delivers the perfect balance of heat and creaminess. Brightened with a splash of fresh lime juice and enhanced by savory garlic powder, this ultra-smooth sauce is perfect for drizzling over tacos, dipping fries, or spreading on sandwiches. Easy to whip up in a blender, this bold and creamy chipotle sauce is a must-have for spice lovers and anyone looking to add a restaurant-quality touch to their meals. With its smoky flavor and one-week shelf life, itβs the ultimate condiment for any occasion!
Gather all ingredients and ensure the chipotle peppers are removed from the can of adobo sauce.
Add mayonnaise, sour cream, chipotle peppers, adobo sauce, lime juice, garlic powder, salt, and black pepper into a blender or food processor.
Blend the mixture on high speed until the sauce is creamy and smooth. Scrape down the sides of the blender as needed for uniform consistency.
Taste the sauce and adjust seasoningβadd more salt or lime juice if desired. If more heat is preferred, blend in an additional chipotle pepper.
Transfer the sauce to a small bowl or an airtight container.
Serve immediately or refrigerate for up to 1 week. Stir before use if stored.
Calories |
2011 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 196.8 g | 252% | |
| Saturated Fat | 31.2 g | 156% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 293 mg | 98% | |
| Sodium | 1749 mg | 76% | |
| Total Carbohydrate | 64.7 g | 24% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 10.2 g | ||
| Protein | 5.6 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 180 mg | 14% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 180 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.