Creamy Cheesy Potato Dip 5fix
Get ready to indulge with this Creamy Cheesy Potato Dip 5fix, a velvety, flavor-packed appetizer that’s perfect for game days, parties, or family gatherings. Made with tender russet potatoes, tangy cream cheese, sharp cheddar, and a dollop of sour cream, this decadent dip is mixed to creamy perfection, then brightened with fresh green onions. Simple and satisfying, this crowd-pleaser comes together in just 35 minutes and pairs beautifully with your favorite chips, veggies, or crusty bread. Whether you're hosting or snacking, this cheesy potato dip guarantees a comforting, irresistible bite every time.
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Recipe Information
Ingredients
- 2 large Russet potatoes
- 8 oz Cream cheese
- 1 cup Shredded cheddar cheese
- 0.5 cup Sour cream
- 3 stalks Green onions
- 1 tsp Salt
- 0.5 tsp Black pepper
Instructions
Peel and dice the russet potatoes into small cubes to ensure even cooking.
Place the diced potatoes into a pot of salted water. Bring the pot to a boil, then lower the heat to medium and cook until the potatoes are fork-tender (approximately 12-15 minutes).
Drain the potatoes and transfer them to a large mixing bowl.
While the potatoes are still hot, add the cream cheese and mash together until smooth and creamy.
Stir in the shredded cheddar cheese and mix until it melts into the potato mixture.
Add the sour cream and mix until combined.
Finely chop the green onions and fold them into the mixture, saving a small handful for garnish.
Season the dip with salt and black pepper, adjusting to taste.
Transfer the dip into a serving bowl, garnish with the reserved green onions, and serve warm with chips, veggies, or bread.
Nutrition Facts
Calories |
2068 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 137.4 g | 176% | |
| Saturated Fat | 85.3 g | 426% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 408 mg | 136% | |
| Sodium | 3967 mg | 172% | |
| Total Carbohydrate | 160.0 g | 58% | |
| Dietary Fiber | 11.9 g | 42% | |
| Total Sugars | 24.2 g | ||
| Protein | 64.3 g | 129% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1308 mg | 101% | |
| Iron | 8.2 mg | 46% | |
| Potassium | 3799 mg | 81% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
