Cream Cheese Appetizer
Elevate your next gathering with this effortless yet elegant Cream Cheese Appetizer, a perfect blend of creamy, tangy, sweet, and spicy flavors that takes just 5 minutes to prepare. This crowd-pleasing recipe features a velvety block of softened cream cheese topped with vibrant red pepper jelly, creating an irresistible contrast of textures and tastes. A sprinkle of chopped pecans or walnuts adds a delightful crunch and optional garnish of fresh parsley provides a pop of color. Serve this stunning centerpiece alongside crackers or crostini for an easy party starter that’s as visually appealing as it is delicious. Whether you're hosting a casual get-together or a festive celebration, this no-cook recipe is sure to be a hit! Keywords: cream cheese appetizer, red pepper jelly, easy party recipe, no-cook appetizer, crowd-pleaser appetizer, crackers and cheese ideas.
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Recipe Information
Ingredients
- 8 oz cream cheese (block, softened)
- 1 cup red pepper jelly
- 2 tbsp chopped pecans or walnuts (optional)
- 20 pieces crackers or crostini
- 1 tsp fresh parsley (for garnish, optional)
Instructions
Remove the cream cheese from the refrigerator and let it sit at room temperature for 10-15 minutes to soften.
Place the softened cream cheese block on a serving platter or plate.
Spoon the red pepper jelly evenly over the top of the cream cheese, letting it cascade over the sides.
If desired, sprinkle the chopped pecans or walnuts on top of the jelly for added crunch and flavor.
Garnish with a few sprigs of fresh parsley for a pop of color, if using.
Serve immediately with crackers or crostini arranged around the cream cheese appetizer.
Nutrition Facts
Calories |
4103 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 169.4 g | 217% | |
| Saturated Fat | 57.9 g | 290% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 243 mg | 81% | |
| Sodium | 4848 mg | 211% | |
| Total Carbohydrate | 606.5 g | 221% | |
| Dietary Fiber | 21.5 g | 77% | |
| Total Sugars | 172.3 g | ||
| Protein | 56.1 g | 112% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 397 mg | 31% | |
| Iron | 11.2 mg | 62% | |
| Potassium | 902 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
