Cranberry Cobbler

Nutriscore Rating: 52/100

Indulge in the sweet-tart perfection of this Cranberry Cobbler—an effortless dessert that’s as festive as it is flavorful. Bursting with juicy fresh cranberries, the filling is brightened by a hint of zesty orange, balancing its natural tang with just the right amount of sweetness. A golden, buttery topping made with all-purpose flour and a sprinkle of sugar adds a satisfying crunch, while the subtle notes of baking powder create a perfectly fluffy texture. This easy-to-make cobbler is a holiday favorite, ideal for Thanksgiving or Christmas gatherings, and pairs beautifully with a dollop of whipped cream or a scoop of vanilla ice cream. If you’re looking for a warm, comforting cranberry dessert recipe that shines with seasonal ingredients, this Cranberry Cobbler is sure to delight!

Recipe Information

• Prep Time: N/A
• Cook Time: N/A
• Total Time: N/A
• Servings: 1 serving
• Difficulty: Medium

🥘 Ingredients

8 items

• 3 cups Fresh cranberries
• 1 cup Granulated sugar
• 1 tablespoon Orange zest
• 1 cup Unsalted butter
• 1 cup All-purpose flour
• 1 cup Granulated sugar (for topping)
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt

No directions provided.

Nutrition Facts

1 serving (1253.1g)

Calories		3105
% Daily Value*
Total Fat		98.0 g	126%
	Saturated Fat	56.2 g	281%
	Polyunsaturated Fat	0.0 g
Cholesterol		248 mg	83%
Sodium		1069 mg	46%
Total Carbohydrate		569.4 g	207%
	Dietary Fiber	26.4 g	94%
	Total Sugars	426.6 g
Protein		15.8 g	32%
Vitamin D		0.0 mcg	0%
Calcium		98 mg	8%
Iron		7.2 mg	40%
Potassium		665 mg	14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 882 cal (27.4%%)

Protein: 63 cal (2.0%%)

Carbs: 2277 cal (70.7%%)