Brighten up your celebrations with this refreshing and festive Cranberry and Lime Bellini! This quick and easy cocktail recipe combines tart cranberry juice, zesty fresh lime juice, and a touch of simple syrup for the perfect balance of sweet and tangy flavors. Topped with bubbly Prosecco or sparkling wine, this vibrant drink is as visually stunning as it is delicious. Ideal for holiday gatherings, brunch parties, or any toast-worthy occasion, this sparkling cocktail can be garnished with fresh cranberries and a lime wedge for an elegant finishing touch. Ready in just 5 minutes, this Cranberry and Lime Bellini is a must-try for lovers of vibrant, citrus-forward cocktails. Perfectly chilled, perfectly effervescent, and downright irresistibleβraise your glass to effortless sophistication!
Chill a champagne flute or cocktail glass in the refrigerator for 10β15 minutes before beginning.
In a mixing glass or small pitcher, combine the cranberry juice, fresh lime juice, and simple syrup. Stir well to combine.
Pour the cranberry and lime mixture into the chilled champagne flute, filling it about one-third of the way.
Slowly top up the glass with chilled Prosecco or sparkling wine, pouring it down the side of the glass to preserve the bubbles.
Lightly stir with a cocktail stirrer or spoon to combine the layers without losing too much effervescence.
Garnish with fresh cranberries and a lime wedge on the rim, if desired.
Serve immediately and enjoy your Cranberry and Lime Bellini!
Calories |
192 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15 mg | 1% | |
| Total Carbohydrate | 21.0 g | 8% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 12.3 g | ||
| Protein | 0.2 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 212 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.