Nutrition Facts for Coffee cream cheese frosting
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Coffee Cream Cheese Frosting

Image of Coffee Cream Cheese Frosting
Nutriscore Rating: 29/100

Elevate your favorite baked treats with the rich and indulgent flavors of Coffee Cream Cheese Frosting! This velvety frosting combines silky cream cheese, creamy unsalted butter, and the perfect hint of coffee, thanks to dissolved instant coffee granules, creating a delightful balance of sweetness and bold coffee notes. A splash of vanilla extract enhances the depth of flavor, while powdered sugar ensures a luxuriously smooth and fluffy texture. Ready in just 15 minutes, this decadent frosting is ideal for spreading or piping over cakes, cupcakes, or even brownies. Whether you're a coffee lover or simply craving a frosting with a sophisticated twist, Coffee Cream Cheese Frosting is the perfect complement to any dessert.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 8 ounces Cream cheese, softened
  • 4 ounces Unsalted butter, softened
  • 4 cups Powdered sugar
  • 2 teaspoons Instant coffee granules
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Heavy cream or milk
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small bowl, dissolve the instant coffee granules in the heavy cream or milk. Stir well and set aside.

2

In a large mixing bowl, combine the softened cream cheese and unsalted butter.

3

Using an electric mixer on medium speed, beat the cream cheese and butter together until smooth and creamy, about 2-3 minutes.

4

Gradually add the powdered sugar, about 1 cup at a time, mixing on low speed to prevent a mess. Scrape down the sides of the bowl as needed.

5

Add the dissolved coffee mixture and the vanilla extract to the frosting. Beat on medium speed until fully incorporated, smooth, and fluffy, about 2 more minutes.

6

Taste the frosting. If a stronger coffee flavor is desired, dissolve an additional 1/2 teaspoon of coffee granules in 1 teaspoon of cream or milk and beat it in.

7

Once the frosting reaches your desired consistency, it's ready to use! Spread or pipe it onto your favorite baked goods.

Cooking Tip: Take your time with each step for the best results!
301
cal
1.4g
protein
41.2g
carbs
15.2g
fat

Nutrition Facts

1 serving (71.6g)
Calories
301
% Daily Value*
Total Fat 15.2 g 20%
Saturated Fat 9.4 g 47%
Polyunsaturated Fat 0.0 g
Cholesterol 45 mg 15%
Sodium 64 mg 3%
Total Carbohydrate 41.2 g 15%
Dietary Fiber 0.0 g 0%
Total Sugars 39.9 g
Protein 1.4 g 3%
Vitamin D 0.1 mcg 1%
Calcium 23 mg 2%
Iron 0.1 mg 0%
Potassium 28 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

53.6%%
1.8%%
44.7%%
Fat: 1649 cal (44.7%%)
Protein: 64 cal (1.8%%)
Carbs: 1976 cal (53.6%%)