Nutrition Facts for Clone of a cinnabon
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Clone of a Cinnabon

Image of Clone of a Cinnabon
Nutriscore Rating: 34/100

Indulge in bakery-quality bliss with this "Clone of a Cinnabon" recipe, a spot-on recreation of everyone’s favorite gooey, buttery cinnamon rolls. Crafted with soft, pillowy dough enriched by warm milk and a touch of sweetness, these rolls are decadently layered with a melt-in-your-mouth cinnamon-sugar filling and finished with a luscious, creamy glaze. Easily made with pantry staples like granulated sugar, buttery richness, and activated yeast, this recipe promises a delightful aroma and flavor that rivals the iconic mall treat. Serve these homemade cinnamon rolls fresh from the oven for a cozy breakfast, an afternoon indulgence, or a crowd-pleasing dessert. Perfect for Sunday brunches and holiday mornings, these irresistible treats will have everyone coming back for seconds!

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Recipe Information

⏱️
Prep Time
N/A
🔥
Cook Time
N/A
🕐
Total Time
N/A
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 1 cup Milk
  • 2.25 cups Granulated sugar
  • 1 stick Butter
  • 2.25 teaspoons Active dry yeast
💡
Pro Tip: Read through all ingredients before starting to cook!

No directions provided.

2792
cal
11.4g
protein
464.7g
carbs
100.9g
fat

Nutrition Facts

1 serving (813.8g)
Calories
2792
% Daily Value*
Total Fat 100.9 g 129%
Saturated Fat 63.5 g 317%
Polyunsaturated Fat 0.0 g
Cholesterol 274 mg 91%
Sodium 771 mg 34%
Total Carbohydrate 464.7 g 169%
Dietary Fiber 1.6 g 6%
Total Sugars 462.2 g
Protein 11.4 g 23%
Vitamin D 4.7 mcg 24%
Calcium 304 mg 23%
Iron 0.0 mg 0%
Potassium 457 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

66.0%%
1.6%%
32.3%%
Fat: 909 cal (32.3%%)
Protein: 45 cal (1.6%%)
Carbs: 1858 cal (66.0%%)