Nutrition Facts for Classic pimento cheese spread

Classic Pimento Cheese Spread

Image of Classic Pimento Cheese Spread
Nutriscore Rating: 46/100

Elevate your appetizer game with this Classic Pimento Cheese Spread, a creamy, tangy, and bold Southern favorite that’s perfect for any gathering. Made with sharp cheddar cheese, rich cream cheese, and a splash of mayonnaise, this spread gets its signature burst of flavor from diced pimentos and a delicate balance of garlic powder, onion powder, cayenne pepper, and black pepper. Ready in just 15 minutes, this no-cook recipe is the ultimate make-ahead dip for crackers, fresh bread, or crisp vegetable sticks. Whether served chilled or at room temperature, its velvety texture and zesty kick make it an irresistible crowd-pleaser. Perfect for parties, picnics, or game-day snacking, this pimento cheese recipe is the epitome of comfort food and Southern charm.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 cups sharp cheddar cheese
  • 8 ounces cream cheese
  • 0.5 cup mayonnaise
  • 4 ounces diced pimentos
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.25 teaspoon cayenne pepper
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Grate the cheddar cheese into a large mixing bowl.

2

In the bowl, add the softened cream cheese and mayonnaise. Mix until the ingredients are well combined and smooth.

3

Drain the pimentos and add them to the cheese mixture.

4

Add the garlic powder, onion powder, cayenne pepper, salt, and black pepper to the bowl.

5

Stir all the ingredients together until thoroughly combined and creamy.

6

Taste the spread and adjust seasoning if needed.

7

Transfer the pimento cheese to a serving dish or refrigerate in an airtight container until ready to use.

8

Serve chilled or at room temperature with crackers, bread, or vegetable sticks.

⚑
Cooking Tip: Take your time with each step for the best results!
2588
cal
72.0g
protein
54.4g
carbs
237.2g
fat

Nutrition Facts

1 serving (691.5g)
Calories
2588
% Daily Value*
Total Fat 237.2 g 304%
Saturated Fat 102.1 g 510%
Polyunsaturated Fat 3.4 g
Cholesterol 589 mg 196%
Sodium 3322 mg 144%
Total Carbohydrate 54.4 g 20%
Dietary Fiber 2.0 g 7%
Total Sugars 13.4 g
Protein 72.0 g 144%
Vitamin D 0.0 mcg 0%
Calcium 1857 mg 143%
Iron 1.0 mg 6%
Potassium 540 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.2%%
10.9%%
80.9%%
Fat: 2134 cal (80.9%%)
Protein: 288 cal (10.9%%)
Carbs: 217 cal (8.2%%)