Classic Guacamole Weight Watchers
Fresh, vibrant, and irresistibly creamy, this Classic Guacamole Weight Watchers recipe is a healthy twist on a beloved dip! Made with buttery avocados, zesty lime juice, flavorful garlic, and a colorful mix of red onion, tomato, jalapeño, and fresh cilantro, this guacamole is packed with bold, fresh flavors while staying waistline-friendly. Ready in just 10 minutes, this easy recipe is perfect for a quick snack, party appetizer, or taco night essential. Plus, it's naturally gluten-free, low-carb, and versatile enough to pair with baked tortilla chips, veggie sticks, or grilled proteins. Whether you're watching your points or simply craving a wholesome treat, this classic guacamole proves that healthy eating can be utterly delicious!
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Recipe Information
Ingredients
- 2 medium Avocado
- 2 tablespoons Lime juice
- 1 clove Garlic
- 2 tablespoons Red onion
- 1 small Jalapeño
- 1 small Tomato
- 2 tablespoons Fresh cilantro
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Instructions
Cut the avocados in half, remove the pit, and scoop the flesh into a medium-sized mixing bowl.
Mash the avocados with a fork until smooth but still slightly chunky, depending on your texture preference.
Add the lime juice to the mashed avocado to prevent browning and to brighten the flavors.
Mince the garlic and finely chop the red onion, jalapeño (seeds removed for less heat), tomato, and cilantro. Add them to the bowl with the avocado.
Mix all the ingredients together until fully combined.
Season with salt and black pepper to taste. Adjust lime juice or jalapeño for personal preference, if needed.
Serve immediately with baked tortilla chips, veggie sticks, or as a topping for tacos, salads, or grilled meats. Store leftover guacamole in an airtight container with plastic wrap pressed directly against the surface to minimize browning.
Nutrition Facts
Calories |
549 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 57% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 5.5 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1487 mg | 65% | |
| Total Carbohydrate | 42.7 g | 16% | |
| Dietary Fiber | 22.0 g | 79% | |
| Total Sugars | 11.6 g | ||
| Protein | 7.9 g | 16% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 74 mg | 6% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 1777 mg | 38% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
