Citrus Vodka
Infuse your cocktails with a burst of bright, zesty flavor with this homemade Citrus Vodka recipe! Using the vibrant zest of organic oranges, lemons, and limes, this simple yet elegant infusion elevates your favorite vodka into a citrusy masterpiece perfect for sipping or mixing into cocktails. With just 15 minutes of prep and a few days of infusion time, you’ll create a versatile, aromatic spirit bursting with natural citrus oils and no artificial flavors. The process is easy and requires only a glass jar and a bit of patience, making it an ideal choice for both seasoned mixologists and DIY enthusiasts. Serve this Citrus Vodka in refreshing summer spritzers, bold martinis, or simply over ice for a crisp, citrus-forward experience. Perfect for gifting or keeping on hand for cocktail hour, this recipe is your ticket to homemade mixology magic!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 750 ml Vodka
- 1 Orange (preferably organic)
- 1 Lemon (preferably organic)
- 1 Lime (preferably organic)
- 1 Glass jar with a lid (32-ounce capacity)
Instructions
1. Wash the orange, lemon, and lime thoroughly under warm water to remove any wax or residue. Pat them dry with a clean towel.
2. Using a vegetable peeler, carefully remove the zest (the outermost colorful layer of the peel) from each citrus fruit. Avoid peeling the white pith underneath, as it can add bitterness to the infusion.
3. Place the citrus zests into a clean 32-ounce glass jar.
4. Pour the vodka over the citrus zests, ensuring the zests are fully submerged. Secure the lid tightly on the jar.
5. Shake the jar gently to combine, and then store it in a cool, dark place.
6. Let the vodka infuse for 5-7 days, shaking the jar once a day to distribute the flavors evenly.
7. After the infusion period, taste the vodka to ensure the desired level of citrus flavor. If satisfied, strain the vodka through a fine mesh sieve or cheesecloth into a clean bottle or jar to remove the zests.
8. Seal the bottle or jar and store the citrus vodka in a cool, dark place. It can be kept for up to one year.
Nutrition Facts
Calories |
1832 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10 mg | 0% | |
| Total Carbohydrate | 27.9 g | 10% | |
| Dietary Fiber | 6.6 g | 24% | |
| Total Sugars | 14.8 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 89 mg | 7% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 400 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
