Nutrition Facts for Citrus fruit candle centerpiece
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Citrus Fruit Candle Centerpiece

Image of Citrus Fruit Candle Centerpiece
Nutriscore Rating: 79/100

Transform your table into a stunning display of elegance and seasonal charm with this Citrus Fruit Candle Centerpiece. Perfect for holidays, dinner parties, or cozy nights at home, this DIY creation combines vibrant oranges, lemons, and limes with the aromatic allure of fresh rosemary, cloves, and optional star anise. Hollowed-out citrus fruits serve as natural candleholders for flickering tea lights, while sliced citrus rounds and fragrant spices add visual texture and fresh, zesty aromas. With just 30 minutes of preparation, this unique and eco-friendly centerpiece doubles as both decor and sensory experience, making it an unforgettable addition to any gathering.

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Recipe Information

⏱️
Prep Time
30 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
30 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 3 pieces Oranges
  • 2 pieces Lemons
  • 2 pieces Limes
  • 7 pieces Tea light candles
  • 5 sprigs Fresh rosemary sprigs
  • 20 pieces Whole cloves
  • 6 pieces Star anise (optional)
  • 1 piece Decorative tray or platter
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Step 1: Wash all the citrus fruits (oranges, lemons, and limes) thoroughly to remove any wax or dirt. Pat them dry with a clean towel.

2

Step 2: Slice the top off one orange, creating a flat surface. Using a spoon, carefully scoop out the inside pulp, creating a hollow shell. Repeat this process for all the oranges and one lemon.

3

Step 3: Place a tea light candle inside each hollowed-out fruit shell, ensuring the candle sits level and stable.

4

Step 4: For the remaining lemons and limes, slice them into thin rounds about 1/4 inch thick. These slices will serve as decorative elements around the centerpiece.

5

Step 5: Arrange the rosemary sprigs on the decorative tray or platter as a base. Spread them out to create an even layer for the fruits and candles to rest on.

6

Step 6: Position the hollowed-out citrus candles on the rosemary layer. Space them evenly for visual balance.

7

Step 7: Scatter the sliced citrus rounds around the tray, filling in empty spaces. Tuck whole cloves into random slices for added fragrance and texture.

8

Step 8: Optionally, add star anise around the centerpiece for a festive and aromatic touch.

9

Step 9: Light the tea light candles when ready to display. Enjoy the warm glow, vibrant colors, and fresh citrus aroma!

⚑
Cooking Tip: Take your time with each step for the best results!
296
cal
7.1g
protein
76.0g
carbs
3.2g
fat

Nutrition Facts

1 serving (792.0g)
Calories
296
% Daily Value*
Total Fat 3.2 g 4%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 15 mg 1%
Total Carbohydrate 76.0 g 28%
Dietary Fiber 19.8 g 71%
Total Sugars 40.4 g
Protein 7.1 g 14%
Vitamin D 0.0 mcg 0%
Calcium 350 mg 27%
Iron 4.8 mg 26%
Potassium 1209 mg 26%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

83.5%%
8.1%%
8.4%%
Fat: 30 cal (8.4%%)
Protein: 29 cal (8.1%%)
Carbs: 305 cal (83.5%%)