Cilantro Lime Mustard
Brighten up your condiments collection with this zesty and herbaceous Cilantro Lime Mustard! This quick and easy recipe combines the tangy kick of yellow mustard with the vibrant freshness of cilantro, the citrusy zing of lime juice and zest, and a touch of sweetness from honey. Infused with garlic and finished with a drizzle of olive oil, this smooth and creamy blend is perfect as a spread for sandwiches, a marinade for grilled meats, or a dipping sauce for roasted veggies. Ready in just 10 minutes, this versatile and flavor-packed condiment will add a bold twist to your favorite dishes. Store it in the fridge to let the flavors meld together and enjoy a pop of summer anytime! Keywords: Cilantro Lime Mustard, homemade condiment, tangy mustard recipe, easy dipping sauce, versatile marinade.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 0.5 cup Yellow mustard
- 0.25 cup (packed) Fresh cilantro
- 2 tablespoons Fresh lime juice
- 1 teaspoon Lime zest
- 1 tablespoon Honey
- 1 clove Garlic
- 1 teaspoon Olive oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a blender or food processor, combine the yellow mustard, fresh cilantro, lime juice, lime zest, honey, garlic, olive oil, salt, and black pepper.
Blend the mixture until smooth and creamy, ensuring the cilantro and garlic are fully incorporated and no large pieces remain.
Taste the mustard and adjust the seasoning if needed, adding more salt, pepper, or lime juice to your preference.
Transfer the Cilantro Lime Mustard to an airtight container or jar and refrigerate for at least 30 minutes to let the flavors meld together.
Serve as a condiment with sandwiches, grilled meats, or roasted vegetables, or use it as a marinade or dipping sauce.
Nutrition Facts
Calories |
274 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.7 g | 24% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1845 mg | 80% | |
| Total Carbohydrate | 33.2 g | 12% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 20.2 g | ||
| Protein | 5.2 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 94 mg | 7% | |
| Iron | 3.0 mg | 17% | |
| Potassium | 337 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
